Leading the whey with new innovation centre

News   •   Aug 30, 2018 09:00 GMT

Farmer-owned Arla Foods isto build a groundbreaking innovation centre in Nr. Vium, Denmark to unleash the wonders of whey. Part of Arla Foods Ingredients, the new centre will be home to leading scientists and innovators who will discover and delivernew ways of using milk and whey to serve the needs of the world’s growing population.     

Protein solution cuts cream cheese-making process from 20 hours to just 30 minutes

Press Releases   •   Aug 15, 2018 10:15 GMT

Arla Foods Ingredients will launch one of the world’s fastest cream cheese manufacturing processes at Food Ingredients South America (São Paulo, Brazil, 21-23 August 2018).

Hard times are over for protein bars thanks to new Lacprodan® TexturePro

Press Releases   •   Jul 02, 2018 11:30 GMT

Arla Foods Ingredients has developed a single whey protein solution to address the problem of textural deterioration in protein bars. Making its debut at the forthcoming IFT18 Expo, Lacprodan® TexturePro retains a superior texture and softer bite for longer, ensuring bars remain deliciously soft until the end of their shelf life.

We’ll pay extra for more protein, say South American consumers

Press Releases   •   Jun 13, 2018 10:01 GMT

Nearly two thirds of shoppers in South America are willing to pay extra for a food or beverage product that is higher in protein, according to a survey commissioned by Arla Foods Ingredients.

Market volatility drives demand for egg replacers

Press Releases   •   Jun 04, 2018 10:05 GMT

With egg prices going through an extended period of volatility, Arla Foods Ingredients has launched a new calculator to help bakery companies determine how much they could save by using egg replacers in their cake recipes.

Arla Foods Ingredients launch corporate responsibility supplement 2017

News   •   Mar 07, 2018 09:36 GMT

Arla Foods Ingredients´ supplement to Arla Foods Amba´s corporate social responsibility report has now been published. The report provides insights into various corporate initiatives and results towards a journey to becoming a truly sustainable business.

How can dairy calcium help combat obesity

News   •   Feb 19, 2018 12:11 GMT

At the British Dairy Council's event ‘Dairy & Obesity: What the science says’ hosted in London last year, Javier T. Gonzalez from the University of Bath presented some insightful points on the potential of dairy calcium to combat obesity. In his presentation, he highlighted two main benefits of consuming calcium to assist in the prevention and/or treatment of obesity

Orienteering world champion signs up to promote Lacprodan® HYDRO.365

Press Releases   •   Feb 07, 2018 11:00 GMT

Another leading athlete has joined Arla Foods Ingredients’ growing number of brand ambassadors for Lacprodan® HYDRO.365, the gold-standard whey protein hydrolysate for sports nutrition applications.

Brazilian marathon champion becomes newest ambassador for Lacprodan® HYDRO.365

Press Releases   •   Dec 12, 2017 11:02 GMT

Another elite athlete has signed on as an ambassador for Lacprodan® HYDRO.365, the premium whey protein hydrolysate developed by Arla Foods Ingredients for sports nutrition products.

Whey-powered Complementary Feeding concept eases baby’s transition to solid foods

Press Releases   •   Nov 15, 2017 09:00 GMT

Arla Foods Ingredients is set to unveil a new range of high quality whey protein-based Complementary Feeding solutions that support babies and their parents during the gradual move to solid foods.

Images & Videos 10 images

About Arla Foods Ingredients

Arla Foods Ingredients

We are a leading developer and supplier of nutritional and functional milk-based ingredients to the global food industry. The company operates production facilities in Denmark, Sweden, Argentina and Germany, application centres in Denmark and Argentina, and a worldwide network of sales offices.

Address

  • Arla Foods Ingredients
  • Sønderhøj 10-12
  • 8260 Viby J

Arla Foods Amba