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Latest news

Low-yield labneh cheese is a thing of the past thanks to new dairy protein solution

Low-yield labneh cheese is a thing of the past thanks to new dairy protein solution

Press Releases   •   Oct 31, 2018 08:05 GMT

A new whey protein ingredient enables dairies to dramatically increase labneh cheese production yields with no drop-off in quality.

Big protein, small bottle: Arla Foods Ingredients to launch ‘Protein Extreme’ whey shot concept

Big protein, small bottle: Arla Foods Ingredients to launch ‘Protein Extreme’ whey shot concept

Press Releases   •   Oct 30, 2018 15:05 GMT

A new concept from Arla Foods Ingredients will offer manufacturers the opportunity to create the first protein shot made exclusively with whey as a protein source. The ‘Protein Extreme’ concept packs 20g of high-quality whey protein into a convenient 100ml, low-calorie serving.

Arla Foods and Foremost Farms USA to Explore Strategic Partnership

Arla Foods and Foremost Farms USA to Explore Strategic Partnership

Press Releases   •   Oct 01, 2018 13:08 GMT

Sharing a mutual ambition of leading the way in whey in the United States, European dairy cooperative Arla Foods and U.S. based dairy cooperative Foremost Farms USA are in advanced discussions about forming a strategic partnership.

Leading the whey with new innovation centre

Leading the whey with new innovation centre

News   •   Aug 30, 2018 09:00 GMT

Farmer-owned Arla Foods isto build a groundbreaking innovation centre in Nr. Vium, Denmark to unleash the wonders of whey. Part of Arla Foods Ingredients, the new centre will be home to leading scientists and innovators who will discover and delivernew ways of using milk and whey to serve the needs of the world’s growing population.     

Protein solution cuts cream cheese-making process from 20 hours to just 30 minutes

Protein solution cuts cream cheese-making process from 20 hours to just 30 minutes

Press Releases   •   Aug 15, 2018 10:15 GMT

Arla Foods Ingredients will launch one of the world’s fastest cream cheese manufacturing processes at Food Ingredients South America (São Paulo, Brazil, 21-23 August 2018).

Hard times are over for protein bars thanks to new Lacprodan® TexturePro

Hard times are over for protein bars thanks to new Lacprodan® TexturePro

Press Releases   •   Jul 02, 2018 11:30 GMT

Arla Foods Ingredients has developed a single whey protein solution to address the problem of textural deterioration in protein bars. Making its debut at the forthcoming IFT18 Expo, Lacprodan® TexturePro retains a superior texture and softer bite for longer, ensuring bars remain deliciously soft until the end of their shelf life.

We’ll pay extra for more protein, say South American consumers

We’ll pay extra for more protein, say South American consumers

Press Releases   •   Jun 13, 2018 10:01 GMT

Nearly two thirds of shoppers in South America are willing to pay extra for a food or beverage product that is higher in protein, according to a survey commissioned by Arla Foods Ingredients.

Market volatility drives demand for egg replacers

Market volatility drives demand for egg replacers

Press Releases   •   Jun 04, 2018 10:05 GMT

With egg prices going through an extended period of volatility, Arla Foods Ingredients has launched a new calculator to help bakery companies determine how much they could save by using egg replacers in their cake recipes.

Arla Foods Ingredients launch corporate responsibility supplement 2017

Arla Foods Ingredients launch corporate responsibility supplement 2017

News   •   Mar 07, 2018 09:36 GMT

Arla Foods Ingredients´ supplement to Arla Foods Amba´s corporate social responsibility report has now been published. The report provides insights into various corporate initiatives and results towards a journey to becoming a truly sustainable business.

How can dairy calcium help combat obesity

How can dairy calcium help combat obesity

News   •   Feb 19, 2018 12:11 GMT

At the British Dairy Council's event ‘Dairy & Obesity: What the science says’ hosted in London last year, Javier T. Gonzalez from the University of Bath presented some insightful points on the potential of dairy calcium to combat obesity. In his presentation, he highlighted two main benefits of consuming calcium to assist in the prevention and/or treatment of obesity

Orienteering world champion signs up to promote Lacprodan® HYDRO.365

Orienteering world champion signs up to promote Lacprodan® HYDRO.365

Press Releases   •   Feb 07, 2018 11:00 GMT

Another leading athlete has joined Arla Foods Ingredients’ growing number of brand ambassadors for Lacprodan® HYDRO.365, the gold-standard whey protein hydrolysate for sports nutrition applications.

Brazilian marathon champion becomes newest ambassador for Lacprodan® HYDRO.365

Brazilian marathon champion becomes newest ambassador for Lacprodan® HYDRO.365

Press Releases   •   Dec 12, 2017 11:02 GMT

Another elite athlete has signed on as an ambassador for Lacprodan® HYDRO.365, the premium whey protein hydrolysate developed by Arla Foods Ingredients for sports nutrition products.

Whey-powered Complementary Feeding concept  eases baby’s transition to solid foods

Whey-powered Complementary Feeding concept eases baby’s transition to solid foods

Press Releases   •   Nov 15, 2017 09:00 GMT

Arla Foods Ingredients is set to unveil a new range of high quality whey protein-based Complementary Feeding solutions that support babies and their parents during the gradual move to solid foods.

Ethiopia gets help to grow a sustainable dairy sector

Ethiopia gets help to grow a sustainable dairy sector

News   •   Oct 27, 2017 04:00 GMT

Arla Foods Ingredients is lead business partner in a GAIN Nordic project to connect Ethiopia’s malnourished children with milk from 11 million cows

Pre-Meal Shot with whey protein and fibre offers a natural  solution for blood sugar control

Pre-Meal Shot with whey protein and fibre offers a natural solution for blood sugar control

Press Releases   •   Oct 26, 2017 06:00 GMT

Arla Foods Ingredients has developed a high-protein Pre-Meal Shot concept that highlights the potential for launching innovative products that deliver improved blood sugar control in a natural, tasty and convenient way.

​Arla Foods Ingredients highlights whey protein’s role in ‘Nutrition For Life’

​Arla Foods Ingredients highlights whey protein’s role in ‘Nutrition For Life’

Press Releases   •   Oct 04, 2017 08:00 GMT

Arla Foods Ingredients will showcase how whey protein delivers important health benefits to people at all stages of life, from babies and toddlers, through to seniors. The new campaign places a particular focus on applications in paediatrics, health foods and medical nutrition.

Active consumers think hydrolysates are better than  standard proteins, research shows

Active consumers think hydrolysates are better than standard proteins, research shows

Press Releases   •   Sep 12, 2017 10:00 GMT

Nearly two thirds of consumers worldwide who exercise regularly and are aware of whey protein hydrolysates believe they are superior to normal whey proteins for sports nutrition, according to a new survey.

Leucine rich whey protein is superior to soy protein in preserving muscle protein during prolonged fasting

Leucine rich whey protein is superior to soy protein in preserving muscle protein during prolonged fasting

News   •   Sep 07, 2017 09:10 GMT

Leucine-rich whey protein and HMB have superior anabolic effects on muscle protein kinetics after 36 hours of fasting, and leucine-rich whey protein distinctly activates the mTOR pathway. These novel findings suggest that leucine-rich whey protein and/or HMB are specifically beneficial during fasting-induced catabolic conditions.

New Pure Dairy campaign raises the bar for dairy ingredients

New Pure Dairy campaign raises the bar for dairy ingredients

Press Releases   •   Aug 02, 2017 12:00 GMT

Arla Foods Ingredients has launched a new campaign called ‘Pure Dairy’ to highlight how its range of Nutrilac® dairy ingredients satisfies growing consumer demand for natural products with ultra-clean labels.

New Codex standard will “spark permeate market into life” says Arla Foods Ingredients

New Codex standard will “spark permeate market into life” says Arla Foods Ingredients

Press Releases   •   Jul 21, 2017 08:00 GMT

The final approval of a Codex Alimentarius international standard for dairy permeate powder has been given a warm welcome by Arla Foods Ingredients, one of the world’s leading permeate producers.