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Cottage cheese for Sweden

Press Release   •  Oct 26, 2001 12:39 CEST

Tyrstrup Dairy’s production of cottage cheese will be transferred to Arla Foods’ dairy in Skövde in Sweden. The transfer, which will affect 10 employees at Tyrstrup, will become effective from mid-2002.

At its meeting on Tuesday, the Board of Directors also approved a DKK 20 million ultra-filtering plant for whey processing at Kalmar.

The new plant will separate the whey, enabling concentrated whey protein to be brought to Nr. Vium and whey permeate to Mjöby for further processing.

The two projects are part of the structural plan approved by Arla Foods Supervisory Board in June.