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Caramel Market 2025: Cargill, Incorporated, Kerry Group PLC, Bakels Worldwide

Press release   •   Jul 08, 2019 16:36 IST

The new research from Ameco Research on Global Caramel Market Report for 2025 intends to offer target audience with the fresh outlook on market and fill in the knowledge gaps with the help of processed information and opinions from industry experts. The information in the research report is well-processed and a report is accumulated by industry professionals and seasoned experts in the field to ensure of the quality of research.

The research is backed by extensive and in-depth secondary research which involves reference to various statistical databases, national government documents, relevant patent and regulatory databases, news articles, press releases, company annual reports, webcasts, financial reports, and a number of internal and external proprietary databases. This estimated data is cross-checked with industry experts from various leading companies in the market. After the entire authentication process, these reports are shared with subject matter experts (SMEs) for adding further value and to gain their insightful opinion on the research. With such robust process of data extraction, verification, and finalization, we firmly endorse the quality of our research. With such extensive and in-depth research and comprehensive coverage of information, it is always a possibility of clients finding their desired information in the report with enclosure of key components and valuable statistics in all regards.

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Caramel is a confectionery product obtained by heating sugar. It has a medium to dark orange color and is used as an agent for flavoring, topping, coloring, decoration, and glazing in various food and beverage applications, such as bakery and confectionery, beverages, snacks, dairy and frozen desserts, and pet food. The growth of the global caramel market is driven by the growing applications and the functional diversity of caramel. Caramel, as an ingredient, is widely used in bakery and confectionery, beverages, dairy and frozen desserts, convenience foods, pet food, snacks and other applications.
The rise in the number of applications primarily fuels the growth of the global caramel market. An increase in demand for bakery and confectionery products, beverages, dairy products, frozen desserts, and pet food, boosts the consumption of caramel in the above-mentioned industries, adding to the market growth. However, the rising awareness regarding the ill-effects of excessive caramel consumption, hampers the market growth. The increase in demand for natural and organic products, especially in Europe and North America, opens the avenues for the sale of natural ingredients such as caramel. Therefore, the rising demand for natural and organic products is an opportunity for the market players.

Regional Analysis:

The global caramel market is segmented into North America, Europe, Asia-Pacific, and RoW. Asia-Pacific is estimated to retain its dominance throughout the forecast period of 2018-2025. The region is estimated to reach USD 1,027.6 million by the end of 2025 with the highest CAGR of 5.9%. China is one of the leading markets in the region, accounting for the largest market share, during the review period. There is an increase in demand for various new and innovative food & beverage products due to urbanization and the rising per capita disposable income. In addition to that, manufacturers are investing in research and development to introduce innovative products for meeting the demand in the region.

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On the basis of function, the global caramel market has been segmented into colors, toppings, fillings, flavors, and others. The colors segment held the largest revenue share of 31.25% in 2017. However, the toppings segment is projected to witness the highest CAGR of 5.8% during the review period.
On the basis of application, the global caramel market has been segmented into bakery & confectionery, beverages, dairy & frozen desserts, snacks, and others. The snacks segment is expected to register the highest CAGR of 6.0% during the forecast period 2018-2025.
On the basis of form, the global caramel market has been segmented into solid & semi-solid and liquid. The liquid segment held the larger revenue share in 2017.

Key Players:

Some of the leading market players in the global caramel market are Cargill, Incorporated (US), Kerry Group PLC (Ireland), Bakels Worldwide (Switzerland), Barry Callebaut AG (Switzerland), Nigay SAS (France), Sethness Products Company (US), Metarom Group (France), Puratos NV/SA (Belgium), Göteborgsfood Budapest Ltd (Hungary), and Martin Braun Backmittel and Essences KG (Germany).
Target Audience:
• Food & beverages manufacturers
• Caramel manufacturers
• Raw material suppliers
• Retailers and wholesalers
• E-commerce companies
• Traders, importers, and exporters

Key Findings:

• Among functions, the colors segment is expected to account for the major market proportion during the forecast period. However, the toppings segment is projected to exhibit the highest CAGR of 5.8% during the during period.
• Among applications, the bakery & confectionery segment held the largest revenue share with 34.36% in 2017. However, the snacks segment is expected to register the highest CAGR of 6.0% during the forecast period.

Regional and Country Analysis of Caramel Market Development and Demand Forecast to 2025:
As per the MRFR analysis, the Asia-Pacific caramel market is estimated to reach USD 1,027.6 million by 2025 and register a CAGR of 5.9% during the forecast period 2018-2025.

The reports also cover country-level analysis:
• North America
o US
o Canada
o Mexico
• Europe
o Germany
o Spain
o France
o UK
o Russia
o Italy
o Rest of Europe
• Asia-Pacific
o China
o India
o Japan
o Australia & New Zealand
o Rest of Asia-Pacific
• Rest of the World
o Middle East
o South America
o Africa

Available customization:

With the given market information, Ameco research offers customization's in line with the company's specific wishes. The following customization choices unit of measurement accessible for the report:
Regional and country-level analysis of the Global Caramel Market, by end-use.
Detailed analysis and profiles of additional market players.

Table of Contents

Global Caramel Market Research Report Forecast to 2025

1 Executive Summary
1.1 Market Attractiveness Analysis
1.1.1 Global Caramel Market, by Function
1.1.2 Global Caramel Market, by Application
1.1.3 Global Caramel Market, by Form
1.1.4 Global Caramel Market, by Region
2 Market Introduction
2.1 Definition
2.2 Scope of the Study
2.3 Market Structure
2.4 Key Buying Criteria
3 Research Methodology
3.1 Research Process
3.2 Primary Research
3.3 Secondary Research
3.4 Market Size Estimation
3.5 Forecast Model
3.6 List of Assumptions
4 Market Dynamics
4.1 Introduction
4.2 Drivers
4.2.1 Growth of Application Industries
4.2.2 Functional Diversity of Caramel
4.2.3 Drivers Impact Analysis
4.3 Restraint
4.3.1 Increasing Awareness Regarding the Ill-Effects of Excessive Caramel Consumption
4.3.2 Restraints Impact Analysis
4.4 Opportunities
4.4.1 Increasing Demand for Natural and Organic Products
5 Market Factor Analysis
5.1 Supply Chain Analysis
5.2 Value Chain Analysis
5.2.1 Raw Material Procurement
5.2.2 Processing
5.2.3 Packaging
5.3 Porter’s Five Forces Analysis
5.3.1 Threat of New Entrants
5.3.2 Bargaining Power of Suppliers
5.3.3 Threat of Substitutes
5.3.4 Bargaining Power of Buyers
5.3.5 Rivalry
6 Global Caramel Market, by Function
6.1 Overview
6.2 Colors
6.2.1 Colors: Market Estimates & Forecast by Region, 2016–2025
6.3 Toppings
6.3.1 Toppings: Market Estimates & Forecast by Region, 2016–2025
6.4 Fillings
6.4.1 Fillings: Market Estimates & Forecast by Region, 2016–2025
6.5 Flavors
6.5.1 Flavors: Market Estimates & Forecast by Region, 2016–2025
6.6 Others
6.6.1 Others: Market Estimates & Forecast by Region, 2016–2025
7 Global Caramel Market, by Application
7.1 Overview
7.2 Bakery & Confectionery
7.2.1 Bakery & Confectionery: Market Estimates & Forecast by Region, 2016–2025
7.3 Beverages
7.3.1 Beverages: Market Estimates & Forecast by Region, 2016–2025
7.4 Dairy & Frozen Desserts
7.4.1 Dairy & Frozen Desserts: Market Estimates & Forecast by Region, 2016–2025
7.5 Snacks
7.5.1 Snacks: Market Estimates & Forecast by Region, 2016–2025
7.6 Others
7.6.1 Others: Market Estimates & Forecast by Region, 2016–2025
8 Global Caramel Market, by Form
8.1 Overview
8.2 Solid & Semi-Solid
8.2.1 Solid & Semi-Solid: Market Estimates & Forecast by Region, 2016–2025
8.3 Liquid
8.3.1 Liquid: Market Estimates & Forecast by Region, 2016–2025
9 Global Caramel Market, by Region
9.1 Overview
9.1.1 North America
9.1.2 US
9.1.3 Mexico
9.1.4 Canada
9.2 Europe
9.2.1 Germany
9.2.2 Spain
9.2.3 France
9.2.4 UK
9.2.5 Russia
9.2.6 Italy
9.2.7 Rest of Europe
9.3 Asia-Pacific
9.3.1 China
9.3.2 India
9.3.3 Japan
9.3.4 Australia & New Zealand
9.3.5 Rest of Asia-Pacific
9.4 RoW
9.4.1 Middle East
9.4.2 South America
9.4.3 Africa
10 Competitive Landscape
10.1 Competitive Overview
10.2 Competitive Benchmarking
10.3 Share of Recent Developments, by Manufacturer
10.4 Key Developments & Growth Strategies
10.4.1 Product Launches
10.4.2 Acquisitions
10.4.3 Joint Ventures
10.4.4 Agreements
10.4.5 Expansions
11 Company Profiles
11.1 Cargill, Incorporated
11.1.1 Company Overview
11.1.2 Financial Overview
11.1.3 Products Offered
11.1.4 Key Developments
11.1.5 SWOT Analysis
11.1.6 Key Strategies
11.2 Kerry Group PLC
11.2.1 Company Overview
11.2.2 Financial Overview
11.2.3 Products Offered
11.2.4 Key Developments
11.2.5 SWOT Analysis
11.2.6 Key Strategies
11.3 Bakels Worldwide
11.3.1 Company Overview
11.3.2 Financial Overview
11.3.3 Products Offered
11.3.4 Key Developments
11.3.5 SWOT Analysis
11.3.6 Key Strategies
11.4 Barry Callebaut AG
11.4.1 Company Overview
11.4.2 Financial Overview
11.4.3 Products Offered
11.4.4 Key Developments
11.4.5 SWOT Analysis
11.4.6 Key Strategies
11.5 Nigay SAS
11.5.1 Company Overview
11.5.2 Financial Overview
11.5.3 Products Offered
11.5.4 Key Developments
11.5.5 SWOT Analysis
11.5.6 Key Strategies
11.6 Sethness Products Company
11.6.1 Company Overview
11.6.2 Financial Overview
11.6.3 Products Offered
11.6.4 Key Developments
11.6.5 SWOT Analysis
11.6.6 Key Strategies
11.7 Metarom Group
11.7.1 Company Overview
11.7.2 Financial Overview
11.7.3 Products Offered
11.7.4 Key Developments
11.7.5 SWOT Analysis
11.7.6 Key Strategies
11.8 Puratos NV/SA
11.8.1 Company Overview
11.8.2 Financial Overview
11.8.3 Products Offered
11.8.4 Key Developments
11.8.5 SWOT Analysis
11.8.6 Key Strategies
11.9 Göteborgsfood Budapest Ltd
11.9.1 Company Overview
11.9.2 Financial Overview
11.9.3 Products Offered
11.9.4 Key Developments
11.9.5 SWOT Analysis
11.9.6 Key Strategies
11.1 Martin Braun Backmittel and Essences KG
11.10.1 Company Overview
11.10.2 Financial Overview
11.10.3 Products Offered
11.10.4 Key Developments
11.10.5 SWOT Analysis
11.10.6 Key Strategies
12 Appendix
12.1 References
12.2 Related Reports

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