Allen Bond

Global Gluten Free Beer Market Forecast to 2023

Press Release   •   Jan 24, 2018 14:15 IST

This report analyzes and forecasts the market for Gluten Free Beer at the Global and Regional levels. The market has been estimated based on revenue [US$ Mn] from 2017 to 2023 and forecasts for the sub-segments have also been provided in the report. The study includes impact analysis of the drivers and restraints in the Global Gluten Free Beer Market. It also covers the analysis of the trends in demand for Gluten Free Beer during the forecast period.

The report covers the analysis of global as well as regional markets of Gluten Free Beer. Moreover, the report gives insights into the factors that affect the global as well as regional performance of the market in the short run and in the long run.

Infinium Global Research predicts the Global Gluten Free Beer Market to grow at a CAGR more than 40% over the period of 2017 to 2023. Gluten free beer is produced using gluten free raw materials such as millet, rice, corn and/or buckwheat. Moreover, new technologies developed by large players such as Doehler and DSM, the brewers can now manufacture gluten free beers with conventional raw material such as barley and wheat. Doehler, has patented the technology that helps manufacture of gluten free beers that taste as traditional beer and brewers are not required to make any significant changes in the classic brewing process.

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Segments Covered

Global gluten free beer market is segmented by product type it includes Beer/craft beer, Lager and Ale, By Packaging, it comprises of Can, Bottled and Others and By Raw materials it includes Corn, Barley, Sorghum, Millet and Others (brands etc.). Among the Product segments, the Craft beer is expected to be the largest product segment over the forecast period and in Packaging segment bottled beer is expected to dominate the global gluten free beer market over the forecast period

Companies Profiled

The companies covered in the report include manufacturers of gluten free beers, companies developing brewing enzymes and technologies for gluten free beer and retailers that sell gluten free beers.

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Key Topics Covered:

  1. Preface
  2. Executive summary
  3. Global gluten free beer market overview
  4. IGR- Snapshots
  5. Global gluten free beer market analysis, by product type (USD million) 2017 – 2023
  6. Global gluten free beer market analysis, by packaging (USD million) 2017 – 2023
  7. Global gluten free beer market raw material analysis(USD million) 2017 – 2023
  8. Global gluten free beer market analysis, regional analysis (USD million) 2017 – 2023
  9. Company profiles

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