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Taggar

  • Presskontakt
  • Operations Director
  • manrrtqcinuz.rxqogbynevffarellio@pyemrbbesxvtauturwdanqkgemcr.rvsegb
  • +46 470 75 97 01

  • Presskontakt
  • Marketing Director
  • jetgspdverrw@pqrmrkgesijtaocurguanlzgeker.pxsepc
  • +46 470 75 97 02

  • Head Chef
  • laoturdginngg@gxpmwzrevgstonauearapvngieerdu.snaebm
  • +46 70-994 46 16

  • Front Desk Manager
  • emahmagq.pnbetyqerqossqronjj@pqamhcyotkeelbh.sfoeen
  • +46 70 259 61 62

  • Head Sommelier
  • rumcbepin@unpmbrreuwstsnaubcraemngxkervd.snaeep
  • +46 70 870 04 50

  • Hotel Manager
  • saztnnoea@hfpmvihoxzterul.xtseqa
  • +46 470 75 97 07

  • Restaurant Manager PM & Vänner
  • semdbakystikiarfn@mqpmzxreymstlzauyirauqngrkerdq.sjmesw
  • +46 70 436 00 15

  • Owner and CEO
  • mozynijjcabi@padmriteszltadduriganucgexer.sjseje
  • 0470-700451

  • Creative Director
  • peddr@nnpmqvrentstupauthraamngblerim.siregb
  • +46 470-700452

  • Head Chef - Bakery
  • iagh@ppimryveskqtavuurslanwcgewar.uosevt
  • +46 70 840 45 81

  • Florist
  • flheorvca@mspmeuhoeqtetel.iosesz
  • +46 470 75 97 75

  • Florist
  • floyoruta@lopmkthoatteffl.nuseat
  • +46 470 75 97 75