Whether you are already a lover of Swedish food or you are just curious to learn more, we feel sure you will find something to whet your appetite and get you cooking something truly Swedelicious!
SwedishFood.com is a site recently launched to promote Swedish food culture primarily to the English-speaking world. Swedish cuisine is enjoying a fantastic reputation the world over and SwedishFood.com contains a whole wealth of gorgeous recipes direct from the Swedish kitchen.
On the site is a collection of well over 100 recipes, including the Top 50 Classics, put together by a superb team of writers. Every recipe includes at least one sumptuous photo, an at-a-glance summary and background information.
Karin Fürst’s recipe for Midsummer Cake. Karin is a wonderful cook and at 87 a true inspiration.
Chris Brookes, a talented young Australian chef, has come up with some superb recipes, including crispy Salmon with a carrot puree.
Edd Kimber’s recipe for blueberry buns. Edd was the winner of the very popular British television series The Great British Bake Off and has written two superb cake books.
Colin Moon’s entertaining article about Swedes and Alcohol. Colin is Sweden’s Speaker of the Year, a superb achievement for a Brit. He will be a regular contributor, giving us insights into Sweden, the Swedes and their love of good, healthy, lean food.
Enjoy browsing on SwedishFood.com. Help to spread Sweden's reputation for it's healthy, inspirational food by 'liking' SwedishFood.com on Facebook and, if you use Twitter, please tweet your friends and get them to look too.
SwedishFood.com - bringing Swedish cooking to the kitchens of the world.
Colin Moon: Underhållande föreläsningar om kulturkrockar, kommunikation och kemi på den internationella arbetsplatsen. Kulturskillnader i allmänhet, det svenska och det nordiska i synnerhet.
Dessutom: roliga böcker om Sverige, svenskar och svenskhet - ur en utomståendes förundrande perspektiv. Du hittar dem i Mercuri Kongress Bookshop.