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    <title>Polarbröd AB - dokument</title>
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      <title>Polarbröd AB - dokument</title>
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  <title>Recept: Gondolens julsnittar på Vörttunnbröd</title>
  <pubDate>Wed, 16 Nov 2011 13:04:00 +0100</pubDate>
  <description>Restaurang Eriks Gondolens julsnittar på Vörttunnbröd. Julskinka, Renfiol, Varmröktlax och Gubbröra.</description>
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  <dc:creator>Polarbröd AB</dc:creator>
</item>
<item>
  <title>Recept: Vörtwraps med skinka och senap</title>
  <pubDate>Mon, 17 Oct 2011 09:38:00 +0200</pubDate>
  <description>Vörtwraps med skinka och senap

4 portioner
4 st Vörttunnbröd
4 skivor kokt skinka 2 msk senap
1 skivat äpple
4 salladsblad

Fyll vörttunnbrödet med kokt skivad skinka, en god senap, skrivat äpple och sallad.
Rulla ihop till en "wrap" och njut!

Tips! Vill man så kan man linda in dem in en servett och knyta åt med ett trevligt snöre så blir det en-­ klare att äta.</description>
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  <dc:creator>Polarbröd AB</dc:creator>
</item>
<item>
  <title>Recept: Vörtsnittar</title>
  <pubDate>Mon, 17 Oct 2011 09:38:00 +0200</pubDate>
  <description>Perfekt till julbordet, eller som tilltugg till glöggen. ca 10 bitar

2 st Vörttunnbröd
2-­ 4 skivor kokt skinka beroende på storlek 1-­2 msk senap
2 msk färskost
(hackad gräslök som dekoration)
Blanda färskost med din favoritsenap till önskad styrka. Stryk på senapsblandningen över hela brödet och lägg på skinka. </description>
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  <dc:creator>Polarbröd AB</dc:creator>
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<item>
  <title>Recept: Morotsmättare med rökt kalkon &amp; apelsin</title>
  <pubDate>Sun, 25 Sep 2011 22:11:36 +0200</pubDate>
  <description></description>
  <guid>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/recept-morotsmaettare-med-roekt-kalkon-apelsin-15683?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</guid>
  <link>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/recept-morotsmaettare-med-roekt-kalkon-apelsin-15683?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</link>
  <dc:creator>Polarbröd AB</dc:creator>
</item>
<item>
  <title>Recept: Morotsmättare med rostbiff, riven champinjon &amp; saltgurka</title>
  <pubDate>Sun, 25 Sep 2011 22:09:09 +0200</pubDate>
  <description></description>
  <guid>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/recept-morotsmaettare-med-rostbiff-riven-champinjon-saltgurka-15682?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</guid>
  <link>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/recept-morotsmaettare-med-rostbiff-riven-champinjon-saltgurka-15682?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</link>
  <dc:creator>Polarbröd AB</dc:creator>
</item>
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  <title>Recept: Superbärssmörgås med kyckling</title>
  <pubDate>Tue, 20 Sep 2011 08:44:00 +0200</pubDate>
  <description></description>
  <guid>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/superbaerssmoergaas-med-kyckling-15463?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</guid>
  <link>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/superbaerssmoergaas-med-kyckling-15463?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</link>
  <dc:creator>Polarbröd AB</dc:creator>
</item>
<item>
  <title>Recept: Jägarsmörgås med falukorv</title>
  <pubDate>Tue, 20 Sep 2011 08:44:00 +0200</pubDate>
  <description></description>
  <guid>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/jaegarsmoergaas-med-falukorv-15460?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</guid>
  <link>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/jaegarsmoergaas-med-falukorv-15460?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</link>
  <dc:creator>Polarbröd AB</dc:creator>
</item>
<item>
  <title>Recept: Höstig kantarellsmörgås</title>
  <pubDate>Tue, 20 Sep 2011 08:41:00 +0200</pubDate>
  <description></description>
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  <dc:creator>Polarbröd AB</dc:creator>
</item>
<item>
  <title>Västerbottenssnittar med sillröra</title>
  <pubDate>Sun, 26 Jun 2011 21:47:07 +0200</pubDate>
  <description></description>
  <guid>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/vaesterbottenssnittar-med-sillroera-14494?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</guid>
  <link>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/vaesterbottenssnittar-med-sillroera-14494?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</link>
  <dc:creator>Polarbröd AB</dc:creator>
</item>
<item>
  <title>Sillröra med ägg och Västerbottenost</title>
  <pubDate>Sun, 26 Jun 2011 21:45:19 +0200</pubDate>
  <description></description>
  <guid>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/sillroera-med-aegg-och-vaesterbottenost-14493?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</guid>
  <link>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/sillroera-med-aegg-och-vaesterbottenost-14493?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</link>
  <dc:creator>Polarbröd AB</dc:creator>
</item>
<item>
  <title>Polarknäcke Frisk &amp; Fröig med goda röror</title>
  <pubDate>Sun, 26 Jun 2011 21:42:28 +0200</pubDate>
  <description></description>
  <guid>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/polarknaecke-frisk-froeig-med-goda-roeror-14492?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</guid>
  <link>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/polarknaecke-frisk-froeig-med-goda-roeror-14492?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</link>
  <dc:creator>Polarbröd AB</dc:creator>
</item>
<item>
  <title>Norrlandscarpaccio med rökt renstek</title>
  <pubDate>Sun, 26 Jun 2011 21:39:52 +0200</pubDate>
  <description></description>
  <guid>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/norrlandscarpaccio-med-roekt-renstek-14491?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</guid>
  <link>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/norrlandscarpaccio-med-roekt-renstek-14491?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</link>
  <dc:creator>Polarbröd AB</dc:creator>
</item>
<item>
  <title>Kort info om Polarbröd</title>
  <pubDate>Thu, 14 Apr 2011 17:35:00 +0200</pubDate>
  <description>Polarbröd är ett familjeföretag med 100-åriga traditioner i norrländsk brödkultur. Under de 39 år företaget funnits har det vuxit till Sveriges tredje största producent av matbröd. 2010 bakade Polarbröd drygt 36 000 ton bröd, hade cirka 400 anställda och omsatte 711miljoner kronor.</description>
  <guid>http://www.mynewsdesk.com/se/pressroom/polarbrod_ab/document/view/kort-info-om-polarbroed-13274?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=document</guid>
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  <dc:creator>Polarbröd AB</dc:creator>
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