Press release -
6 Delectable 8-Course Set Menus Just For Mums This Mother’s Day 2017
Singapore, 17 April 2017 | Pampering mums on Mother’s Day this year, VLV Singapore will be presenting 6 delectable 8-course set menus perfect for groups of all sizes, from couples to families or for one-on-one alone time with mum. Presented by award-winning chef and a household name for sumptuous Cantonese cuisine, Executive Head Chef Martin Foo invites families to indulge in an affordable feast featuring some of his most iconic modern Chinese creations like the Black Truffle Roasted Duck, and Australian Wagyu with Shishito, Ceps and Wild Bean Sauce. These exquisite creations are paired with an unmatched dining experience where feasting, elegance and affordability converge.
To end the meal on a perfect note, all sets come with longevity buns served as the last course. A staple in all Chinese celebrations, longevity buns are made in the shape and colour of a peach, symbolizing health and longevity - making this Mother's Day meal meaningful and memorable.
VLV’s Mother’s Day set menus are available for both lunch and dinner from 6 to 14 May 2017 and is priced from $298++ onwards for 4 persons. Reservations can be made at reservation@vlv.life or call +65 6661 0197. For more information, visit http://www.vlv.life/
Topics
- Lifestyle, Fashion, Leisure
Categories
- cantonese cuisine
- set dinner
- set lunch
- set course
- chinese cuisine
- mothers day
- vlvlife
- vlvsingapore
- vlv
- clark quay
- clarke quay
ABOUT VLV
VLV is the ultimate lifestyle destination combining a modern Chinese restaurant, a glamorous club lounge, an al fresco live entertainment courtyard and a riverfront dining area. Housed in a historic building built in 1880s, VLV spans over 20,000 square feet along the Singapore River riverfront and is the latest crown jewel at the heart of bustling Clarke Quay. http://www.vlv.life/
RESERVATIONS
T: +65 6661 0197
E: reservation@vlv.life
ADDRESS
Clarke Quay, 3A River Valley Road, #01-02, Singapore 179020
FACEBOOK/INSTAGRAM
VLV SG / @VLV
OPENING HOURS
Restaurant
Lunch 12.00pm – 3.00pm (Weekdays)
Dinner 6.00pm – 11.00pm (Daily)
Brunch 11.30pm – 3.30pm (Weekends)
Club Lounge
6.00pm – 3.00am
Courtyard
12.00pm – 3.00am
FOR MEDIA ENQUIRIES, KINDLY CONTACT:
Cheryl Lee / Keith Jonathan
PR Communications Pte Ltd
Telephone: +65 6227 2135
Email: cheryl@prcomm.com.sg / keith@prcomm.com.sg