GREAT NEW PLACES AT CLARKE QUAY – INJECTING FRESH CONCEPTS FOR A UNIQUE & DYNAMIC DINING AND ENTERTAINMENT EXPERIENCE!

Singapore January 2016 -Clarke Quay, Asia’s leading riverside F&B and entertainment hub, is amping up its hip factor with the introduction of new nightspots and eateries. 

Keeping the visitor experience fresh and exciting, Clarke Quay continually looks out for new concepts and tenants to add to its tenant mix. These include three tenants in Block A – McGettigan’s, an authentic modern Irish pub from Ireland; Motorino, a popular pizza joint from New York; and Catch Beer & Batter, a new home grown eatery offering fish and chips, which opened in the first half of 2015.

Following that, Block A welcomed two new concepts to Singapore; namely The Butchers Club Burger, one of Hong Kong’s best burger joints serving gourmet burgers with dry-aged beef, and Faigo Hotpot (小辉哥火锅) – a well known and popular chain of premier hotpot restaurants from China.

In the coming months, Clarke Quay’s Block C will unveil six new F&B and entertainment concepts operated by seasoned local and overseas operators to meet the needs of both partygoers and families alike. These tenants include DV8 Club, a top notch live Mandopop concert club; Warehouse, a restaurant and bar with live music; Privé Clarke Quay, a new concept by Privé Group; Maziga Café & Bollywood Club, an Indian restaurant helmed by the team behind the famed Punjab Grill; and the highly anticipated Ramen Keisuke Lobster King. Zouk completes the new line-up at Block C.

These new offerings reinforce Clarke Quay’s position as Singapore’s most popular riverfront F&B and entertainment hub and a must-visit destination for locals and tourists to wine, dine and have an enjoyable time. Last year, Clarke Quay was awarded the 2015 Certificate of Excellence by TripAdvsor and identified as one of 50 iconic places to visit in Singapore, based on the travel website’s data on the most-reviewed attractions and eateries. With the expanded offerings, party-goers, as well as families and friends bonding over good food and quality ambience will be able to find an ideal venue out of Clarke Quay’s over 55 restaurants, wine bars and entertainment outlets.

(Refer to the attached Appendix for full listing of new tenants)

Looking ahead to the rest of the year, Clarke Quay’s will continue with its signature activities which include value Set Lunch and Happy Hour promotions, Halloween and the New Year countdown party. Visitors can also look forward to the Clarke Quay Music Festival scheduled for May to July this year that will showcase a stellar line-up of local and regional bands together with delectable food and drinks.

Media contact

Elene Foo (Ms)

Manager, Marketing Communications

Clarke Quay

Tel : +65 6557 7063

Email : elene.foo@capitaland.com

Website: www.clarkequay.com.sg

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