Skip to main content

EBLEX Meat Purchasing Guide - Fifth Edition

Image   •   Mar 14, 2013 11:22 GMT

The fifth and latest edition of the Meat Purchasing Guide now includes over 450 cuts of beef, veal, lamb and mutton.
License © All rights reserved (?)
Size 693 KB
Format .jpg
Image dimensions 3316 x 2480 pixels

Comments (0)

Add comment