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eblex 97 quality standard mark scheme 43 quality standard mark beef and lamb 38 hugh judd 35 Beef 32 Lamb 31 quality standard mark 25 Dick van Leeuwen 19 Laura Bishop 16 mike whittemore 16 AHDB Beef & Lamb 14 foodservice 9 qsm 8 butchers 8 quality standard mark lamb 8 nigel haworth 7 red tractor 6 caterers 6 laura ryan 5 independent butchers 5 veal 5 point-of-sale 4 meat purchasing guide 4 the carvery 4 michael richardson 4 bpex 4 discover lamb 4 team gb 4 Sous vide 4 meat purchasing guide app 3 meat 3 mince 3 dunkleys 3 quality standard mark beef 3 quality standard mark excellence awards 3 horsemeat 3 halal 3 chris leeman 3 consumers 3 image library 3 point-of-sale kits 3 horse meat scandal 3 burgers 3 focus on foodservice 3 martin eccles 3 Butchery 3 beef yield guide 3 chefs 3 steak 3 provenance 3 retailers 3 premium quality innovative burgers 3 sally crowther 3 england’s best burger challenge 3 marketing support 3 steaks 3 steak bar range 3 quality standard beef and lamb 3 mini 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Steak research shows consistency is key to boosting sales

Steak research shows consistency is key to boosting sales

Press Releases   •   Jun 10, 2016 16:17 BST

More than three quarters of consumers have been put off buying steak after a bad experience with a tough cut – with one third of those saying they waited at least a month before buying one again. Inconsistency is the biggest barrier to those who don’t buy as regularly and it is costing the industry millions in lost revenue each year. The research is revealed in AHDB Beef & Lamb’s latest report.

Staff at James Martin’s restaurant develop specialist meat knowledge

Staff at James Martin’s restaurant develop specialist meat knowledge

Press Releases   •   May 03, 2016 16:15 BST

James Martin’s Manchester restaurant has become the first in the North West to train staff in meat knowledge and quality.

Third Meat Business Women event set to help females reach their peak

Third Meat Business Women event set to help females reach their peak

Press Releases   •   Apr 07, 2016 16:34 BST

The third networking event for women working in the UK meat industry will take place at Ironmonger’s Hall in London on May 25.

Red meat role in healthy diet underlined by AHDB Beef & Lamb

Red meat role in healthy diet underlined by AHDB Beef & Lamb

Press Releases   •   Feb 19, 2016 09:31 GMT

The majority of consumers feel they eat the right amount of red meat and do not need to cut back, according to consumer research commissioned by the Agriculture & Horticulture Development Board (AHDB).

New Meat Education Programme Launched

New Meat Education Programme Launched

Press Releases   •   Jan 08, 2016 15:04 GMT

AHDB Beef & Lamb has unveiled the hugely anticipated Meat Education Programme, an accessible and free-to-use educational resource for the whole of the meat industry.

Beef and lamb mini-roasts hit the small screen

Beef and lamb mini-roasts hit the small screen

Press Releases   •   Nov 05, 2015 10:00 GMT

Beef and Lamb advertising has this week returned to TV screens in the UK. AHDB Beef & Lamb’s successful ‘Midweek Mini Roast’ television advertising campaign is back to promote Quality Standard Mark (QSM) and Red Tractor beef and lamb mini roasts.

Street food pop-up shows caterers how to maximise profit potential with Quality Standard Mark lamb

Street food pop-up shows caterers how to maximise profit potential with Quality Standard Mark lamb

Press Releases   •   Nov 02, 2015 09:43 GMT

A unique street food pop-up event took place in London recently and demonstrated the potential profit opportunities available to caterers by featuring more lamb on their menus.

Chefs urged to #TryTheLamb

Chefs urged to #TryTheLamb

Press Releases   •   Oct 20, 2015 14:41 BST

AHDB Beef & Lamb is showcasing the excellence of Quality Standard Mark (QSM) lamb to foodservice operators across the country through the launch of a new digital engagement campaign.

Team GB pipped to victory in the ultimate butchers challenge

Team GB pipped to victory in the ultimate butchers challenge

Press Releases   •   Sep 27, 2015 10:32 BST

New Zealand have successfully defended their title as the ultimate butchery team after narrowly beating Team GB in the Tri-Nations Butchers Challenge.

New wave of lamb promotion set to hit this autumn

New wave of lamb promotion set to hit this autumn

Press Releases   •   Sep 24, 2015 15:53 BST

AHDB Beef & Lamb has launched a new phase of trade-focused promotional activity to help stimulate demand for lamb by attracting new consumers to the category and expanding the repertoire of those who currently enjoy it.

A world of beef & lamb innovation

A world of beef & lamb innovation

Press Releases   •   Sep 22, 2015 12:17 BST

Adopting global best practice when it comes to product innovation and marketing the carcase more effectively can help the industry drive up beef and lamb sales. This was the key message from AHDB Beef & Lamb’s A World of Innovation Conference, which took place in London on 10 September.

Find the gap! Focus on Foodservice report identifies menu opportunites

Find the gap! Focus on Foodservice report identifies menu opportunites

Press Releases   •   Sep 14, 2015 10:59 BST

While it may seem that diners want it all, AHDB Beef & Lamb has highlighted key areas in which foodservice suppliers and operators can maximise footfall and profit. The latest ‘Focus on Foodservice’ report brings industry trends, consumer demands and worldwide menu research, which foodservice businesses cannot afford to ignore.

National advertising campaign to promote lamb and beef

National advertising campaign to promote lamb and beef

Press Releases   •   Sep 11, 2015 15:44 BST

A new £1 million TV and online advertising campaign is being launched this autumn to promote Quality Standard Mark (QSM) and Red Tractor lamb and beef.

New steak guide aims to revolutionise menus

New steak guide aims to revolutionise menus

Press Releases   •   Sep 08, 2015 17:15 BST

A new guide to help chefs and foodservice operators maximise their profits from a range of steak cuts and provide menu inspiration has been developed by AHDB Beef & Lamb.

Lamb – appealing to consumer taste

Lamb – appealing to consumer taste

Press Releases   •   Sep 02, 2015 12:24 BST

Read the new ‘Lamb It’s the Taste – Naturally’ Cutting Edge report from AHDB Beef & Lamb to discover the findings from bespoke consumer research.

Barbecue like a pro thanks to AHDB Beef & Lamb

Barbecue like a pro thanks to AHDB Beef & Lamb

Press Releases   •   Aug 17, 2015 17:04 BST

AHDB Beef & Lamb has released a series of cooking demonstration videos to help butchers capitalise on the barbecue cooking trend and help families perfect their barbecuing skills.

Enhance menus and maximise profit potential with new ‘thin cut’ beef steaks

Enhance menus and maximise profit potential with new ‘thin cut’ beef steaks

Press Releases   •   Aug 04, 2015 09:40 BST

A new range of beef steaks, developed from cuts which are traditionally only used for stewing or other slow-cook methods, has the potential to add real value to the foodservice market, providing operators and their suppliers with a fantastic opportunity to profit.

Kate Adie to address Meat Business Women

Kate Adie to address Meat Business Women

Press Releases   •   Jul 23, 2015 12:10 BST

Award winning journalist and author, Kate Adie OBE, will address the second Meat Business Women networking seminar on Wednesday 30th September at Ironmongers’ Hall in London.

Raise the steaks by exploiting the potential of thin cuts

Raise the steaks by exploiting the potential of thin cuts

Press Releases   •   Jul 20, 2015 11:36 BST

Report shows retailers how to unlock the potential of the thin cut beef steak sector.

Point-of-sale kit beefs up sales for butchers

Point-of-sale kit beefs up sales for butchers

Press Releases   •   Jun 23, 2015 15:32 BST

Quality Standard Mark (QSM) butchers using AHDB Beef and Lamb’s spring point-of-sale (POS) kit have reported an uplift in average sales of beef brisket and lamb shoulder of 20 per cent.