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Sambonet "Terra.Cotto" - perfect to cook authentic food like italian pasta.
Sambonet "Terra.Cotto" - perfect to cook authentic food like italian pasta.

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Sambonet - Terra.cotto

Sambonet Terra.cotto Cast Iron 

Inspired by tradition, healthy cuisine and the design of Terra.Cotto, Stefania Vasques has created a collection in cast iron. In the spirit of Slow Food Terra.Cotto cast iron is an expression of the growing longing for the good food of former times.

The collection consists of oval and round casseroles ranging from 10 to 24 centimetres in diameter, a large grill pan available in either square (26 centimetres) or rectangular (26 or 32 centimetres). While the smaller shapes are ideal for single portions, the larger pans and pots are ideal for stews or braised dishes.

The optimum thermal conductivity ensures that the heat is distributed slowly and evenly in cast-iron pots and pans and is retained for a long time. A "healthy" cuisine that maintains the sensory properties of the food, preserves the vitamins and minerals and intensifies the taste of the food even when spices are not used excessively. Low electricity or gas consumption also ensures a good environmental balance. Cast iron is naturally anti-adhesive because it closes the pores of the food, and is also 100% recyclable.

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Barbara Stockinger-Torelli

Press contact Pr Manager +49 170 413 8510

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