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Global Bakery Market To Grow At A CAGR Of 6.55% During The Period 2016-2020

Press Release   •   Oct 26, 2016 08:13 EDT has recently announced the addition of a market study “ Global Bakery Market 2016-2020 ”, is a comparative analysis of the global market.

About Bakery

The bakery industry has expanded from simple baked goods to a multitude of products across various categories including healthy, organic offerings. Healthy eating trends, in light of growing concerns about obesity and related health issues, are expected to drive the bakery market globally. Manufacturers are now incorporating healthy ingredients, such as wholegrains, in their products. They are also labeling the products, clearly listing all ingredients, to enable consumers to make informed choices.

Technavios analysts forecast the global bakery market to grow at a CAGR of 6.55% during the period 2016-2020.

Covered in this report

The report covers the present scenario and the growth prospects of the global bakery market for 2016-2020. To calculate the market size, the report considers the revenue generated from retail sales of bakery products.

The market is divided into the following segments based on geography:





Technavio's report, Global Bakery Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

Grupo Bimbo

Finsbury Food Group

Flowers Foods

Hostess Brands

McKee Foods

Yamazaki Baking

Other prominent vendors

Abbott Vascular



Biosensors International



C. R. Bard

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Market driver

Rising consumption of cakes and pastries

For a full, detailed list, view our report

Market challenge

Lower shelf life and threat of contamination

For a full, detailed list, view our report

Market trend

Organic baking: A key influencer

For a full, detailed list, view our report

Key questions answered in this report

What will the market size be in 2020 and what will the growth rate be?

What are the key market trends?

What is driving this market?

What are the challenges to market growth?

Who are the key vendors in this market space?

What are the market opportunities and threats faced by the key vendors?

What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analysts time when you purchase this market report. Details are provided within the report.

Table Of Content

PART 01: Executive summary


PART 02: Scope of the report

Market overview

Top-vendor offerings

PART 03: Market research methodology

Research methodology

Economic indicators

PART 04: Introduction

Key market highlights

PART 05: Market landscape

Market overview

Global bakery market

Five forces analysis

PART 06: Market segmentation by product

Global bakery market by product

Global bread and rolls market

Global cakes and pastries market

Global cookies market

Global other bakery products market

PART 07: Geographical segmentation

Global bakery market by geography

Bakery market in Europe

Bakery market in Americas

Bakery market in APAC

Bakery market in MEA

PART 08: Key leading countries






PART 09: Market segmentation by distribution channel

PART 10: Market drivers

PART 11: Impact of drivers

PART 12: Market challenges

PART 13: Impact of drivers and challenges

PART 14: Market trends

PART 15: Vendor landscape

Competitive scenario

Grupo Bimbo

Finsbury Food Group

Flowers Foods

Hostess Brands

McKee Foods

Yamazaki Baking

Other prominent vendors

PART 16: Appendix

List of abbreviations

PART 17: Explore Technavio