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Global NON-GMO Foods Market To Grow At A CAGR Of 16.23% During The Period 2017-2021

Press Release   •   Jan 30, 2017 04:45 EST has recently announced the addition of a market study “ Global Non-GMO Foods Market 2017-2021 ”, is a comparative analysis of the global market.

About Non-GMO Foods

The global non-GMO foods market is growing at a steady pace. The increase in the number of health-conscious people and increasing demand for non-GMO food products by middle class families are the primary reasons for the growth of the market. The rising demand for organic food products has also increased the demand for non-GMO food products from consumers. However, premium pricing of non-GMO food products is expected to act as one of the major barriers for the growth of the global non-GMO foods market. The increased adoption of non-GMO seeds by farmers and the growing number of food companies in the non-GMO food sector are expected to fuel the global non-GMO foods market positively during the forecast period.

Technavios analysts forecast the global non-GMO foods market to grow at a CAGR of 16.23% during the period 2017-2021.

Covered in this report

The report covers the present scenario and the growth prospects of the global non-GMO foods market for 2017-2021. To calculate the market size, the report considers the revenue generated from the retail sales of haircare products to individual consumers and salons.

The market is divided into the following segments based on geography:





Technavio's report, Global Non-GMO Foods Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

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Key vendors

Amy's Kitchen

Hain Celestial

Nature's Path Foods

Organic Valley

Other prominent vendors

Albert's Organics

Beijing Green Yard Development

Chiquita Brands

Shanghai Food

Shanghai Green Life Agri-Tech Company

United Natural Foods

Vert Living Natural Market

YMT Organic Farm

Market driver

Rising awareness about the harmful effects of GMO food products.

For a full, detailed list, view our report

Market challenge

Growing popularity of GMO food crops in developing countries.

For a full, detailed list, view our report

Market trend

Awareness about environmental protection and animal welfare globally.

For a full, detailed list, view our report

Key questions answered in this report

What will the market size be in 2021 and what will the growth rate be?

What are the key market trends?

What is driving this market?

What are the challenges to market growth?

Who are the key vendors in this market space?

What are the market opportunities and threats faced by the key vendors?

What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analysts time when you purchase this market report. Details are provided within the report.

Table Of Content

PART 01: Executive summary

PART 02: Scope of the report

Market overview

Top-vendor offerings

PART 03: Market research methodology

Research methodology

Economic indicators

PART 04: Introduction

Key market highlights

Overview of genetically modified (GM) seeds

PART 05: Market landscape

Market overview

Global food and beverage market

Global non-GMO foods market

Five forces analysis

PART 06: Market segmentation by product

PART 07: Market segmentation by distribution channel

PART 08: Geographical segmentation

Non-GMO foods market in Americas

Non-GMO foods market in Europe

Non-GMO foods market in APAC

Non-GMO foods market in MEA

PART 09: Key leading countries





PART 10: Market drivers

PART 11: Impact of drivers

PART 12: Market challenges

PART 13: Impact of drivers and challenges

PART 14: Market trends