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    <title>L'Osteria - Aktuelle Nachrichten</title>
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  <title>La Famiglia Momente für Groß und Klein</title>
  <pubDate>Mon, 30 Mar 2026 14:30:00 +0200</pubDate>
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  <title>Carbonara in rund– der Pasta-Klassiker neu gedacht</title>
  <pubDate>Wed, 18 Mar 2026 11:00:11 +0100</pubDate>
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  <title>Champagner: Vom Statussymbol zur Me-Time</title>
  <pubDate>Thu, 29 Jan 2026 15:30:08 +0100</pubDate>
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  <title>"Vanessa Mai Unplugged" begeistert Fans</title>
  <pubDate>Thu, 13 Nov 2025 14:00:00 +0100</pubDate>
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  <title>Pizza essen und Gutes tun</title>
  <pubDate>Tue, 04 Nov 2025 17:40:00 +0100</pubDate>
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  <title>L’Osteria sichert finanzielles Fundament für internationale Plattformstrategie</title>
  <pubDate>Thu, 25 Sep 2025 10:03:33 +0200</pubDate>
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  <title>Hola Mallorca: L’Osteria zelebriert erstes Restaurant auf der Insel</title>
  <pubDate>Wed, 10 Sep 2025 17:09:10 +0200</pubDate>
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  <title>L’Osteria und Eurowings sorgen für Pastagenuss hoch über den Wolken</title>
  <pubDate>Fri, 05 Sep 2025 14:00:00 +0200</pubDate>
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  <title>L’Osteria investiert in Mehrheitsanteile der britischen Restaurantmarke Pizza Pilgrims und startet internationale Plattformstrategie</title>
  <pubDate>Mon, 11 Aug 2025 16:00:00 +0200</pubDate>
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  <title>Arthur Käser wird Chief Operating Officer der FR L‘Osteria SE</title>
  <pubDate>Tue, 05 Aug 2025 15:09:08 +0200</pubDate>
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  <title>L’Osteria eröffnet erstes Restaurant in Spanien</title>
  <pubDate>Wed, 30 Jul 2025 11:05:03 +0200</pubDate>
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  <title>Vom Salat-Meme zu #skinnytok:  Wie Social Media Essensinszenierung prägt</title>
  <pubDate>Thu, 03 Jul 2025 14:00:00 +0200</pubDate>
  <description>Salat essen und dabei lächeln – ein Bild, das durch ein altes Meme berühmt wurde, wirkt auch heute noch nach. In sozialen Medien zeigen sich aktuell neue Varianten desselben Schönheits- und Gesundheitsideals z.B. unter #skinnytok – mit Folgen für das Selbstbild vieler Menschen, warnen Expert:innen. Doch es gibt auch Gegenbewegungen von deutschen Unternehmen, z.B. von L’Osteria.</description>
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  <link>https://www.mynewsdesk.com/de/losteria-se/pressreleases/vom-salat-meme-zu-nummer-skinnytok-wie-social-media-essensinszenierung-praegt-3395839?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=Subscription&amp;utm_content=current_news</link>
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  <title>Vanessa Mai und L’Osteria servieren den Frühling auf einem Teller – mit einer neuen Pizza-Kreation</title>
  <pubDate>Tue, 29 Apr 2025 12:00:31 +0200</pubDate>
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  <title>TV-Spot-Premiere: L’Osteria bringt XXL-Pizzen ins Fernsehen</title>
  <pubDate>Tue, 25 Mar 2025 15:00:00 +0100</pubDate>
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  <dc:creator> L Osteria GmbH</dc:creator>
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  <title>Wer zahlt, wer teilt – und warum das Restaurant der perfekte Matchmaker ist</title>
  <pubDate>Thu, 27 Feb 2025 14:00:00 +0100</pubDate>
  <description>Erstes Date – aber wo trifft man sich? Laut einer gemeinsamen Umfrage der Dating-App LOVOO und der Markengastronomie L’Osteria steht fest: Das klassische Dinner-Date liegt unangefochten an der Spitze. Mehr als die Hälfte der befragten Personen in Deutschland setzt auf Restaurants als ersten Treffpunkt.</description>
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  <title>L’Osteria eröffnet 200. Filiale und sichert  Millionen-Investment für weitere Expansion</title>
  <pubDate>Mon, 24 Feb 2025 10:00:00 +0100</pubDate>
  <description>Der Februar 2025 steht bei L’Osteria im Zeichen der Wachstumsstrategie: Am vergangenen Donnerstag feierte die Markengastronomie mit rund 400 Gästen die Eröffnung des 200. Restaurants. Parallel sichert sich L’Osteria zudem neues Kapital in Form einer Konsortialfinanzierung in Höhe von 60 Millionen Euro und damit verbunden die finanzielle Basis für die weitere Expansion. 
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  <title>L’Osteria zelebriert die Eröffnung des 200. Restaurants</title>
  <pubDate>Fri, 21 Feb 2025 09:00:00 +0100</pubDate>
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  <title>Seit 5 Jahren gemeinsam Gutes tun</title>
  <pubDate>Tue, 03 Dec 2024 15:25:13 +0100</pubDate>
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  <title>Dolce Vita trifft auf österreichische Tradition</title>
  <pubDate>Thu, 14 Nov 2024 12:00:48 +0100</pubDate>
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  <title>Grande Amore – Die Geheimnisse unserer Küche</title>
  <pubDate>Tue, 17 Sep 2024 16:00:00 +0200</pubDate>
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