Discover the work of SlowFood International and SlowFood Stockholm Convivium, meet the projects that won the SlowPack Prize for best sustainable packaging. Carlo Barsotti, one of the founders, will present some films from the early days of Slow Food.
On the crossroads between Mediterranean and Scandinavian cultures, Tempo Italiano #Tables at Italienska KulturInstitutet is the venue hosting a multiple cultural storytelling: exhibition of well established and up-and-coming design projects, edible installations, food and wine tastings, design breakfast, workshops, conferences on the most recent research on food design.