The best of Lobsterfest at PARKROYAL on Pickering
Lime Restaurant’s is rolling out the red carpet once again for lobster lovers
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A successful Contemporary Art Salon held at Pan Pacific Tianjin
Pan Pacific Tianjin hosted the contemporary art salon of XiuFu and Linzi once again.The event also invited the famous Tianjin Hepticord performer, Zhang Yu, to perform live. The successful of holding the event not only boosted Pan Pacific Tianjin’s standing as the venue of choice for high-profile events in the city, but also injected artistic and cultural connotations into the Pan Pacific brand
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A ‘Ma-velous’ Feast For Mum awaits at PARKROYAL on Pickering
Treat your mum to a sumptuous spread this Mother’s Day at Lime Restaurant
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Allure of Chinese Ink Painting by VSA Singapore at Pan Pacific Singapore's Public Art Space
Pan Pacific Singapore and Very Special Arts Singapore present Allure of Chinese Ink Painting, a group exhibition by four local artists. Tay Bee Lian, Teresa Tan, Toh Ah Wat and Wesley Seah will be showcasing Chinese Shui-mo (水墨, “water and ink”) paintings, one of the world’s oldest artistic traditions.
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Lime Restaurant goes Green-er
PARKROYAL on Pickering launches new plant-based menu with seven dishes on Earth Day (22 April 2019)
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‘Selera Istimewa Bonda’ Ramadan Special at PARKROYAL Kuala Lumpur
PARKROYAL Hotel Kuala Lumpur will be having a special Ramadan Promotion starting from the 5th of May until the 4th of June 2019. This year the theme for this Ramadan season is called ‘Selera Istimewa Bonda’. Feast during this holy month with us at PARKROYAL Kuala Lumpur as we will be offering a variety of traditional dishes introduced by our chefs...
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Indulge in Exquisite Handcrafted Rice Dumplings from Hai Tien Lo at Pan Pacific Singapore
Celebrating the traditional Dragon Boat Festival (端午节) in epicurean style, Hai Tien Lo (海天楼) presents an exquisite ensemble of handcrafted rice dumplings including perennial favourites and new creations. Available from 6 May to 7 June 2019, savour the luxurious treats made up of premium glutinous rice and superb ingredients, meticulously hand-wrapped in bamboo leaves.
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Give Your Administrative Professionals a Boost with a Gastronomic Ensemble at Edge
In celebration of Administrative Professionals’ Week, Edge is presenting a mouth-watering spread of delightful treats from 22 to 26 April 2019 for bosses to show appreciation to their administrative professionals for their dedicated work and loyalty.
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A Hearty Celebration of International Flavours With Pacific Marketplace’s Revitalised Menu
Discover a world of flavours with Pacific Marketplace’s dining menu, showcasing a tasty assortment of Asian favourites, salads, sandwiches and sharing dishes* inspired by international cuisines. Highlights include the flavourful Penang-style Prawn Noodle Soup, delectable Homemade Sausage Platter and Pork Rillette as well as a special Impossible Burger, featuring delicious meat made from plants.
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Pan Pacific Tianjin，press release of earth hour 2019.3.30
Tianjin, China 30 March, 2019 – This the 5th consecutive year Pan Pacific Tianjin held Earth Hour after its opening and implemented a series of environmentally friendly initiatives.
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A Japanese Weekend Brunch at Keyaki
Celebrate weekends with a kaiseki-style brunch at Keyaki that is presented in an okonomi concept, featuring a curated menu of a selection of perennial Japanese culinary favourites and specialty dishes by Executive Chef Shinichi Nakatake.
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It’s a Spectacularly Scien-tific Easter at Pan Pacific Manila
Spark curiosity and creativity this Easter Sunday at Pacific Lounge as our team of culinary experts prepare an exciting array of treats inspired by the wonders of science, while the young ones delight in interactive experiments, traditional Easter egg hunt, and other scien-tirific games and shows.
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