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  • Design students visualise children’s ideas for a disconnected future

    What kind of communication devices are needed in a world where all electronic communication is out of order? Twelve ten year old children from Hällsbo school, a special school in Umeå, gave students at Umeå Institute of Design this task. On Monday 24 April the students present their results.

  • Run Faster! Be Stronger! Can technology make you better?

    Technological growth is moving at a fast rate. As it advances, it simultaneously shrinks, moving closer to our bodies, intertwining with the many facets of our lives and positions itself between our experiences of the physical environments. When utilizing these technological systems in intense sporting activities, this competition for our focus can lead to problematic scenarios.

  • Body and brain timing can be trained

    Good timing is vital in many situations of daily life, but is rarely something we consider. In a new dissertation from Umeå University, Olympia Karampela shows that our ability for timing is something that can be trained and it seems to be connected with our cognitive capacity.

  • Static electricity can control nanoballoon

    Molecular sized machines could in the future be used to control important mechanisms in the body. In a recent study, researchers at University of California, Berkeley and Umeå University show how a nanoballoon comprising a single carbon molecule ten thousand times thinner than a human hair can be controlled electrostatically to switch between an inflated and a collapsed state.

  • Contemporary Art in the Nuclear Anthropocene

    The upcoming exhibtion at Bildmuseet, Sweden, brings together artists from Europe, Japan, the USA and Australia to investigate experiences of nuclear technology, radiation and the complex relationship between knowledge and the deep time. "Perpetual Uncertainty / Contemporary Art in the Nuclear Anthropocene" is opened by Hans Adolfsson, Vice Chancellor at Umeå University, on Sunday October 2nd.

  • Umeå Institute of Design ranked best in the world

    Both the prestigious Red Dot and iF rank Umeå Institute of Design (UID) at Umeå University as the best design school in Europe and the world. The school’s premises, in-house and external staff, and focus on relevant collaborations with companies and the design profession are some of the factors that the school’s students believe are the underlying reasons for their school’s success.

  • Room for performance at Bildmuseet

    ​In collaboration with Vita Kuben, Bildmuseet invites to three weeks with performance. More than twenty live acts are part of the programme. Also, film, talks and workshops. Opening evening on Tuesday September 13 at 18:00. Café and bar.

  • Umeå researcher served a (probably) world first CRISPR meal

    For the first time ever probably, plants modified with the “genetic scissors” CRISPR-Cas9 has been cultivated, harvested and cooked. Stefan Jansson, professor in Plant Cell and Molecular Biology at Umeå University, served pasta with “CRISPRy” vegetable fry to a radio reporter.

  • Perceived values of education from young people’s perspectives

    Studies of young people’s perceived values of learning has resulted in a theoretical framework that can form the basis for further discussions and means to develop and understand education. The framework is the result of a recent dissertation from Umeå University.

  • Fouad Elkoury / The Greatest Day

    On Sunday 12 June, Bildmuseet opens The Greatest Day, a video installation on being in a time of war by French Lebanese artist Fouad Elkoury. Press preview on Thursday 9 June, at 10:00. Welcome!

  • Alchemy by Saara Ekström at Bildmuseet

    On Sunday 12 June Bildmuseet opens an exhibition with a selection of artist Saara Ekström’s latest works; video, photograpy, installation and sound based on her fascination with alchemical processes. Press preview on Thursday 9 June, at 10:00. Welcome!

  • Salmon genome mapped in vast research project

    The entire salmon genome has been mapped in a large project, which involved researchers at Umeå University. The results published in the journal Nature provide better chances of protecting salmon farms from viruses, but also of preserving the wild salmon species for the future.

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