Löfbergs's sustainability work – Because we want, can and have to
There are many reasons why sustainability work is high on the agenda at Löfbergs Coffee Group. That it permeates everything we do and our entire value chain – from bean to cup. The past year was no exception.
The development of Löfbergs’s sustainability work in 2018/2019
Löfbergs adopted its first environmental policy back in 1992. Since then, the company has worked with concrete targets and measures in the sustainability field, in the producing countries as well as at home. The company is now presenting its sustainability report for the most recent financial year.
Löfbergs predicts future trends in a new podcast
What will the world look like in 2030, and how will new impetus and trends affect the companies’ role in society? These questions kicked off a two-year foresight work that has engaged group management, managers as well as co-workers at the Swedish coffee roaster Löfbergs. In the podcast “The Future Starts Here", the company’s CEO Lars Appelqvist shares the results.
“Stop using flipcharts, start digging”: Industry Leaders and Coffee Farmers Pledge to Work Closer Together to Overcome Inequalities
During the Specialty Coffee Association’s World of Coffee in Berlin, International Coffee Partners (ICP) representatives from Swedish roaster Löfbergs and trading house Neumann Gruppe (NG) of Germany discussed together with coffee farmers from Honduras and Uganda how to align industry and farmer needs in the coffee sector.
Löfbergs won the Bronze Award at SIAL Innovation 2019
Today the Swedish coffee roaster Löfbergs won a prestigious Bronze Award in the SIAL Innovation competition 2019 for its assortment of iced coffee. The prize was awarded at the SIAL Fair in Toronto. The fair is one of North America's largest fairs for the food industry with over 1,000 exhibitors and 18,000 professional visitors.