Press release

Burger King to upgrade to deepskin pollock

Fast food giant Burger King is switching to higher quality pollock for its fish sandwiches in the US, execs told IntraFish.

http://www.intrafish.com/global/news/article1277102.ece

 

Topics

  • Finance

Categories

  • nhst media
  • seafood
  • intrafish

General Enquiry

-          Tel: +65 6557 0555

-          Mon to Fri: 8.30am - 6pm

Business news since 1889.

Contacts