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Revel in the Bloom of Spring at PARKROYAL on Kitchener Road

Press release   •   Jan 03, 2020 18:21 +08

Singapore, November 2019 – The Chinese Zodiac has come full circle as we welcome the Year of the Metal Rat. Celebrating prosperous beginnings at PARKROYAL on Kitchener Road, the hotel presents a myriad of sumptuous reunion feasts at Spice Brasserie and Si Chuan Dou Hua Restaurant. Enjoy a rousing repertoire of celebratory menus from an all-you-can-eat buffet, to an exquisite range of eight-course set menu with Cantonese and Sichuan delights, as well as a line-up of prosperity treats for takeaways.

A Sumptuous Buffet at Spice Brasserie

Executive Chef Robert Chan and his culinary team share their well-wishes at the freshly revamped all-day dining restaurant with the all-new Cured Salmon Yusheng with Five Seafood Treasures featuring crispy Fish Skin, Wakame, Hotate, Tobiko and Jellyfish; inspired by the Chinese idiom “年年有余”, which symbolizes abundance and prosperity. This yu sheng platter, also known as the prosperity toss, is a classic New Year must-have. It will be served to table at the start of your buffet meal when dining at Spice Brasserie.

Weaved into the restaurant’s Asian Street Food favourites in creative and modern interpretations, look forward to a robust line-up of the New Year exclusive dishes like the hearty Dried Oyster Fat Choy Porridge, local favourite Herbal Sea Water Prawns cooked in Cellophane Bag, and the delicious Crispy Pulled Duck Skin with Orange Peel. Enjoy a decadent dessert spread with new creations like Snow Pear White Fungus Raindrop Jelly, Pineapple Tabasco Mousse Cake, alongside Love letters served with “Teppanyaki” ice cream from the dessert station. In addition, be sure to check out Instagram-worthy live-action stations introducing creative Charcoal Grill delights, customizable Salad Bar, and many more.

The Chinese New Year Buffet Feast at Spice Brasserie is available from 17 January to 8 February 2020, priced from SGD36 per person for lunch and from SGD46 per person for dinner. Enjoy 20% savings on early-bird specials for fully paid bookings made before 20 January 2020.

Exquisite Set Menus at Si Chuan Dou Hua Restaurant

Helmed by Executive Chef Leung Wing Chung at Si Chuan Dou Hua Restaurant, enjoy a heart-warming reunion meal with an exquisite range of sumptuous eight-course Lunar New Year menus to choose from. Taking centre-stage with a traditional preparation method with creative and modern twist, is the debut of an intricate dish that focus on workmanship - Crispy Chicken stuffed with Glutinous Rice, Goose Liver and Waxed Meat (鸳鸯香酥糯米鸡); it is served in both “pi pa” and “rolled” style, and is best complemented with a refreshing and citrusy pineapple sauce as well as a homemade sweet and spicy sauce.

Specially curated for the seafood lovers, the Double-boiled Kampung Chicken Soup with Spiky Sea Cucumber, Conpoy and Winter Melon (玉环柱甫炖日本刺参) offers a hint of umami sweetness from the flavourful broth; while the Braised Four Head Whole Abalone in Golden Chicken Broth (宫廷煨四头鲍鱼宫廷煨四头鲍) is braised for over six hours and dressed with the palatable broth made from chicken and pumpkin sauce.

Enjoy one complimentary bottle of House Red Wine worth SGD75 when you order the Grand Fortune Pen Cai Set Menu price starting from SGD888 per table. All Si Chuan Dou Hua Restaurant’s Lunar New Year set menu is available from 3 January to 8 February 2020. UOB cardmembers enjoy 20% savings off Chinese New Year a la carte menu on 25 to 27 January, 1 to 2 February and 8 February 2020.

Spring Takeaway Treats

Perfect for gifting your loved ones and business partners, the Bi-coloured Prosperity New Year Cake (富贵双色年糕), Harmony Carrot Cake with Waxed Meat (平安腊味萝卜糕), plus Chef’s signature Roast Suckling Pig (烤乳猪) and Prosperity Exotic Garden with Spiky Cucumber in Homemade Truffle Mushroom and Osmanthus Sauce (满堂喜庆齐捞生) are available for takeaways from SGD28 to SGD588 per item. UOB cardmembers enjoy 15% savings for festive takeaways. Terms apply.

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For detailed prices and terms and conditions, please visit

Spice Brasserie

Lunch: 12noon to 2.30pm (daily)

Dinner: 6pm to 10:00pm (daily)

Address: 181 Kitchener Road, Lobby Level

Phone: (+65) 6428 3160

Si Chuan Dou Hua Restaurant

Lunch: 11.30am to 2:30pm (daily)

Dinner: 6.30pm to 10.30pm (daily)

Address: 181 Kitchener Road, Lobby 3

Phone: (+65) 6428 3170


For more information and high-resolution pictures, please contact:

PARKROYAL on Kitchener Road
Monica Loh
Marketing Communications Manager
DID: (+65) 6428 3180
PARKROYAL on Kitchener Road
Fion See Toh
Marketing Communications Administrator
DID: (+65) 6428 3104


A Sumptuous Buffet at Spice Brasserie

Lunch Per Adult Per Child
 17, 20 to 24, 27 to 31 January


3 to 7 February

 18 to 19, 25 to 26 January


1 to 2, 8 February

Dinner Per Adult Per Child
 20 to 23, 27 to 30 January


3 to 6 February

 17 to 19, 25 to 26, 31 January


1 to 2, 7 to 8 February

24 January SGD98 SGD49

Enjoy 20% savings on early-bird specials for fully paid bookings made before 20 January 2020.

Terms and Conditions:

  • Child Prices are valid for children between 6 to 11 years old.
  • Early bird promotion is not valid in conjunction with any other promotions, offers, discounts and/or privileges.
  • Prior reservations are recommended.
  • Menu item is subject to changes at chef’s discretion.

Chinese New Year at Si Chuan Dou Hua Restaurant

Set Menus Price
Auspicious Blessing SGD88 per person (Minimum four persons)
Fortune Pen Cai Set SGD538 (For six persons)
Blessed Longevity Set SGD868 (For 10 persons)
Grand Fortune Pen Cai Set* SGD888 (For 10 persons)
Blessed Spirit Set* SGD1188 (For 10 persons)
Majestic Feast Set* SGD1388 (For 10 persons)
Abundant Success Set* SGD1688 (For 10 persons)
Joyous Reunion Set* SGD2988 (For 10 persons)

*One Complimentary bottle of House Red Wine worth SGD75

Terms and Conditions:

  • Valid for dine-in from 3 January to 8 February 2020.
  • Menu item is subject to changes at chef’s discretion.
  • All prices are subject to service charge and Goods and Services Tax (GST).
  • Prices are not valid in conjunction with other existing discounts and promotions.
  • Prior reservations are recommended.

Chinese New Year Takeaways at Si Chuan Dou Hua Restaurant

Takeaway items
(4 to 6 persons)
(8 to 10 persons)
Prosperity Exotic Garden with Spiky Sea Cucumber in Homemade Truffle Mushroom and Osmanthus Sauce
SGD98 SGD148
Pen Cai
Premium Grand Fortune Pen Cai (with abalone, sea cucumber, fish maw)
SGD438 SGD588
Grand Fortune Pen Cai
SGD268 SGD438
Prosperity items
Roast Suckling Pig
Bi-coloured Prosperity New Year Cake
Harmony Carrot Cake with Waxed Meat

Serving size: Small – 4 to 6 persons, Large – 8 to 10 persons

Enjoy 15% savings on Chinese New Year takeaways for UOB and AMEX card members.

Terms and Conditions

  • All prices are subject to 7% GST.
  • Please allow a preparation period of two working days from the date of order.
  • Payment must be made in full upon placing order and is non-refundable
  • Items can be collected at Si Chuan Dou Hua Restaurant from 11.30am to 10.00pm, until 8 February 2020.
  • Not valid with other discounts, promotions or packages.
  • Items presented are available while stocks last and the Management reserves the right to make changes without prior notice.

About PARKROYAL on Kitchener Road

PARKROYAL on Kitchener Road presents Singapore at its colourful, cosmopolitan best. Situated at the edge of the cultural district of Little India and within easy access to the Central Business District and major attractions, the hotel is just a three-minute walk to Farrer Park Mass Rapid Transit (MRT) station.

The hotel offers 534 stylish rooms with ergonomic in-room workstations that make it ideal for business or leisure travellers. With a choice of seven ballrooms and meeting rooms, PARKROYAL on Kitchener Road can host events for up to 450 persons. Guests will also be able to enjoy local and international buffet spreads at Spice Brasserie, authentic Sichuan cuisine at Si Chuan Dou Hua Restaurant, tea appreciation at Tian Fu Teahouse or unwind at Club 5. For more information, visit

PARKROYAL Hotels & Resorts

A big city or cosy enclave – where there is a PARKROYAL hotel, resort or serviced suite, there is a celebration of people. Our passion for creating real connections and joyous moments can be felt when you enter any of our properties across Asia and Australia. After all, this is the place to bring out the best of you, by us.


PARKROYAL COLLECTION hotels are icons of design with a sense of responsibility and care towards the environment and self. Each hotel is one of a kind and not one in a line. It goes beyond bricks and mortar to refresh body and soul. It breathes style with a contemporary vibe, inspiring everyone who steps through its doors to live life.

Pan Pacific Hotels Group

Pan Pacific Hotels Group is a member of Singapore-listed UOL Group Limited, one of Asia’s most established hotel and property companies with an outstanding portfolio of investment and development properties.

Based in Singapore, Pan Pacific Hotels Group owns and/or manages nearly 50 hotels, resorts and serviced suites including those under development across 29 cities in Asia, Oceania, North America and Europe.

Voted “Best Regional Hotel Chain” by readers in Asia from 2017 to 2019, Pan Pacific Hotels Group comprises three brands: Pan Pacific, PARKROYAL COLLECTION and PARKROYAL.

Sincerity is the hallmark of Pan Pacific Hotels Group. The Group is known to its guests, partners, associates and owners for its sincerity in people and the sense of confidence which alleviates the stresses of today’s complex world.

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