Tecnología y Procesos Alimentarios is a company dedicated to innovative product development and food solutions for both final consumption and as ingredients used in the restaurant, hotel and catering sector.They have achieved the prestigious Golden Harvest qualification thanks to the quality, the formulation of food with homemade taste, and their personalized service. The quality and innovation of their products ensure the development of their customers, suppliers, employees and our company. The challenge of continuous innovation for customer satisfaction, also is a means for achieving the objectives.
The vision of this Peruvian company is being a leader (and remain so in time) in the processing and marketing of high quality foods like palm hearts, preserves, compotes, purees marmalades, frozen fruit drinks and vanilla. They strive to be a reliable company, based on an ethical and efficient management to ensure the sustainability of their business in the long run.
Tecnología Procesos Alimentarios will be present at SIAL 2016 at the Peru National Pavilion at stand 8 G 081