Northern Norway is gaining attention with new developments, including a remote hotel on Træna and the region's first Michelin-starred restaurant in Vesterålen. Improved air connections from Europe enhance accessibility, positioning Bodø as a convenient gateway to explore these attractions.
Northern Norway has earned its first Michelin star, awarded to Kvitnes Gård in Vesterålen. This milestone highlights the region's evolving culinary identity, showcasing local ingredients and Arctic gastronomy, and reflects increasing international recognition for its distinctive food culture.
Starting in April 2025, Finnair will introduce a new route to Northern Norway, connecting Helsinki with the town of Kirkenes via Ivalo. This service will operate three times a week, on Tuesdays, Thursdays, and Saturdays. As Finnair’s northernmost destination, Kirkenes joins Tromsø and Bodø in the airline’s Northern Norway network, which already connects to both Rovaniemi and Helsinki.
Beginning November 2, travellers from the UK can enjoy direct access to Northern Norway’s Arctic landscapes with a new weekly flight from London Gatwick to Harstad-Narvik Airport in Evenes. This winter route will be joined on December 23 by another direct flight from Milan Bergamo, Italy, opening a gateway to the unique winter experiences of Lofoten, Vesterålen, and Narvik.
