Great Coffee Starts with Better Water: Bluewater Shows How at New York Coffee Fest 2026
“At Bluewater, we obsess over every variable in coffee – the dose, the grind, the brew time," says Niklas Ivarsson, Bluewater USA chief.
“At Bluewater, we obsess over every variable in coffee – the dose, the grind, the brew time," says Niklas Ivarsson, Bluewater USA chief.
“We couldn’t have asked for a better outcome at the London Coffee Festival,” said Bluewater UK sales chief, Antonio Tedeschi
“Water is the unsung hero of coffee, and with the Cafe Station, we’ve given baristas the ability to fine-tune their water to maximize flavor and consistency. This award reaffirms our commitment to pushing the boundaries of innovation in specialty coffee.”, Bengt Rittri.
“From groundbreaking products to strategic partnerships and leadership appointments, we are poised to make an even greater impact in 2025 as we redefine sustainable hydration worldwide," says Bluewater founder Bengt Rittri.
“Tap water quality is often overlooked despite playing a crucial role in the coffee brewing process,” says Maximillian Lundin, coffee division manager at Bluewater.