In the run up to COP 26, Cermaq joins UNs Food and Agriculture Organisation (FAO) in engaging the private sector in climate proofing aquatic food systems. Blue Food is climate action and is needed both for human and planetary health.
When UN Global Compact is taking stock on the 5 tipping points for ocean stewardship, Cermaq highlight that the sustainable seafood is needed for human and planetary health. Today, Global Compact gathered private sector, academia, Governments and NGOS in an Ocean Stewardship Coalition to take stock on these tipping points.
Cermaq awarded for its work to improve fish welfare. Close follow-up and simple measures has improved the quality and survival of the fry.
Cermaq and Folla Alger enter into an agreement on integrated salmon and kelp farming in collaboration with leading research environments in Norway. The companies will utilize nutrients from the salmon cages for farming kelp but will also develop kelp into a new feed raw material for salmon.
As salmon farmers, we have a great responsibility to contribute to a healthy ocean and cut our greenhouse gas emissions by 35% by 2030. More electric boats and facilities, renewable energy, climate-friendly transport and feed will be important measures.
2020 will stand out as the year remembered for the COVID-19 pandemic. This challenging global situation also confirmed that our industry is an essential industry, and we managed to keep up our operations supplying global markets strongly influenced by the pandemic.
Cermaq, being an active partner in the Global Salmon Initiative (GSI), proudly shares the GSI press release on the launch of the sustainability report. The report includes data 14 sustainability metrics across 40% of global farmed salmon industry.
Sustainability is more important than ever, and Cermaq is now strengthening its organization to raise the bar and drive this work with even greater impact. Lars Galtung will take on the responsibility when communication and sustainability are combined in one department.
Cermaq aims to use artificial intelligence and machine learning for facial recognition of each fish in a farming site. Providing each fish with a health certificate and being able to give each fish adapted follow-up, will secure fish health and welfare. Now, the first version of the iFarm sensor that will identify and recognize each fish has been put into sea.
"Nowhere to land, nowhere to sell" - five of the most influential industry and multi-stakeholder platforms in the seafood sector calling for action to combat the scourge of illegal, unreported, and unregulated (IUU) fishing.
The Brazilian soy suppliers to the salmon industry, CJ Selecta, Caramuru and Imcopa, will implement a 100 percent deforestation free soybean value chain with 2020 as their cut-off date. No soy grown on land deforested after this deadline will be traded.
This is a bold and historic move that sets a new benchmark for global sustainable supply chains. As a result, the majority of the global farmed
For the first time in the history of seafood production, ten of the largest seafood companies in the world have committed to a set of time-bound and measurable goals that will ensure the industry becomes more sustainable. The goals are the result of four years of dialogues through the science-industry initiative Seafood Business for Ocean Stewardship (SeaBOS).
Cermaq is a world leading producer of sustainable salmon and trout with operations in Chile, Canada and Norway.
Cermaq supplies salmon to customers in more than 70 countries around the world and has annual revenues of around NOK 12 billion. The company has around 2800 employees and is a fully owned subsidiary of Mitsubishi Corporation with head office in Oslo, Norway.
Cermaq is driving transition of our food system towards healthier and more climate-friendly food. Our approach is transparency, performance, and partnerships, setting ambitious climate goals, innovation for clean farming, and scaling impact and ripple effects through local and global partnerships.
