Guide to the Best Indian Restaurants in Bali, Ubud

Title: Guide to the Best Indian Restaurants in Bali, Ubud

Description: Soul-warming spices and aromatic curries with Ubud’s lush landscape are a match made in heaven. These restaurants will transport you to India’s biggest export: its cuisine.

Guide to the Best Indian Restaurants in Bali, Ubud

Who says you can’t have the buttery naan or creamy dal makhani after strolling in Ubud? You will be surprised by how easy it is to find Indian restaurants in Bali, Ubud, because it’s an open secret that the area is more well-known as a vegan-friendly paradise. So every time you crave that hot and aromatic curry while staying in Ubud, worry not, we’ve got the perfect list of where you can get your Indian food. After all, where else can you enjoy India’s best assets, aside from the Bollywood movies, obviously, with the backdrop of lush jungle, but in Ubud?

So get your tummy ready, as you will get all warm, fuzzy, and comfy once you taste India’s rich flavors at some of the best restaurants in Ubud.

Tandoor Indian Restaurant

Tucked in the back of the busy Jalan Raya Ubud, Tandoor Indian Restaurant defies all your notions about an Indian restaurant in Bali. There are no Indian knick-knacks or ornaments. Instead, you get a lovely garden and a Joglo-like indoor setting that radiates warmth and comfort, just like the food they serve. Even for the basic rice, they have four options! From white basmati and Jeera to Kashmiri and flavored pulao. And if you’re a die-hard Biryani fan, the Paneer Biryani is simply to die for.

When you bite into the Tandoori Mushroom, get ready for the smoky flavor and a perfect start to your journey of Indian dining in Ubud. The creaminess of the Palak Paneer will tempt you to a second plate, while Kadai Mutton will get you all hot and spicy! So if you need authentic Indian food while maintaining the Ubud vibe, here’s your answer to the classic question of where to eat in Ubud.

Natti’s Indian Specialty Restaurant

If your tummy rumbles for samosa after trekking Tegallalang Rice Terrace, then Natti’s Indian Specialty Restaurant may as well be the best Indian restaurant you can find in Bali. Set in the breathtaking bamboo structure overlooking Ubud’s lush jungle, there’s no better view to enjoy your Chicken Tikka Tandoori with Papdi Chaat than here. Even if you’re a vegetarian, the Chilli Paneer is hot enough, but you can still taste the distinctive Indian flavor. And if you’re really hungry, the Vegetarian Thali—which is only available from 11 AM to 3 PM—will get you to clean your plate because it is delicious.

But if you want a seafood touch, try the Madras Fish Curry. The gravy’s spiciness will make you sweat, but it will pamper your taste buds. The Prawn Biryani has a lot of flavor, and you will have a hard time forgetting it long after you leave. There’s no doubt that Natti’s Indian Specialty Restaurant is, by far, the Indian restaurant with the best view in Ubud.

Madhubann

When you step into Madhubann, you will never believe they serve Indian cuisine. The colorful décor with red and green sofa (which is comfortable, by the way) screams chic and contemporary. A hidden gem not only for an Indian restaurant in Ubud, but also a vegetarian one! After braving Ubud’s heat, having a glass of Masala Chaas will prepare you for the best vegetarian Indian food in Ubud.

Palak Patta Chaat has the perfect crunch with the tanginess of yoghurt and chutneys. Once you finish the chaat, it’s time for the Ghia Kofta, which you can order in whole or a half (trust us, you will finish it in no time!). Madhubann also serves South Indian delicacies, where you can have a delicious bite of Paneer Dosa or Rasam. And don’t skip the Rasgulla to finish your meal, because the savory and sweet combo is all you need.

The Chowk

The Chowk redefines what it means to enjoy Indian food in a very artistic setting in Bali. The restaurant shares the spot with Ubud’s Museum Puri Lukisan, making it an exciting place to have your Butter Chicken or Mutton Seekh Kebab. Newly opened in 2024, the Chowk slowly becomes one of the best Indian restaurants in Ubud as it takes a Balinese-styled approach with roots of South and North Indian cuisine. Digging your Cheera & Onion Pakoda while seeing the Balinese ornaments and architecture is something you rarely find in Ubud.

The Chowk also has non-Indian options like a Chinese-inspired menu, such as Chow Mein, and Indonesian favorites like Satay and Mie Goreng. But the main star is, of course, the authentic Indian cuisine like Kori Gassi Chicken or Dhaba Dal. Kesar Faluda, or the Indian ice cream with saffron flavor, is something you won’t get anywhere else in Ubud, so make sure you don’t skip that for your dessert.

Chai of The Tiger

Chai of the Tiger feels like a hip, trendy cafe instead of an Indian restaurant. Have the Samosa Chaat, which you can order the lite or full version, with their homemade yoghurt, while you finish the deadline. Yes, Chai of the Tiger makes a great place to do your work or chat with your best friends over Spicy Chai Masala or Golden Chai. The dark wall interior and bar stools further make the restaurant feel modern while at the same time serving the best Indian street food.

Feel free to go the full traditional route by ordering the Aloo Chaat, where the Indian-styled fries and yoghurt make a great burst of flavors in your mouth. Or if you’re feeling adventurous, the Indian-inspired Roti Wrap, where the veggie or chicken curry is wrapped in homemade soft roti. And if Bali’s sun gets you all thirsty, the Pink Summer Lassi with watermelon and yoghurt is ready to tackle that thirst with a hint of spices.

Which Ones Are Our Faves?

Honestly, every Indian restaurant we have on the list is our fave as they offer you something different, yet still distinctively Indian. But if we ask to summarize the restaurants, here’s your cheat sheet:

So, whenever you have the urge for an Indian restaurant Ubud, these restaurants deliver more than just tasty Indian food. It’s about time you explore Ubud’s diverse culinary scene, and what’s a better way than starting it with a bang through Indian spices and super comforting food?