No. 5 Best Restaurant in Stockholm - DJURET (Daniel Crespi)

Well, this restaurant is truly something different and stands out from the rest in Stockholm’s culinary scene. I asked the waiter while we sat at the table, why only meet and why the name for the restaurant? The waiter answered me that the best possible aspect for the owner to think of when it comes to be sustainable is to not waste proper food. That is why at “DJURET” they use all parts of the animal and none goes to waste and you can literally eat anything with a amazing and truly creative gastronomic way. 

Lets do its critique as simple as “DJURET” is presenting its concept.Prices = good, meet quality = great, staff = professional and friendly, interior = very suitable and rustic (feels like you are dining at a high class slaughter house), wine list = perfect match for the heavy wine drinker, location = in the middle of the old town in Stockholm (perfect location for this restaurant).

Well to sum up, Western Taste can truly recommend this place and have it on the list as no 5 of “Top 10 restaurants in Stockholm”.

More on:
http://www.westerntaste.com/2011/04/top-10-favourite-restaurants-in.html

http://www.westerntaste.com/

Written by: Alexander Yü