Cultivating Innovation on the European Sake Rice Journey
Yanmar has developed 2 varieties of sake rice that can grow in the European climate, offering a new and exciting experience for consumers in the form of locally produced sake.
Yanmar has developed 2 varieties of sake rice that can grow in the European climate, offering a new and exciting experience for consumers in the form of locally produced sake.
An exciting dining and recreational space has opened on the site of the Yanmar Offices in Tokyo. With the Yanmar offices that previously occupied the central Tokyo location leveled and slated for reconstruction, THE FARM TOKYO which features a beer garden and bakery café is scheduled to run on the site from April 5th, 2019 to October 31st adding a splash of greenery to the prime location.
Yanmar Co., Ltd. subsidiary Yanmar Agri Innovation will exhibit a new rice-based ingredient, Rice gelée, at SIAL Paris 2018, the world's largest food trade fair. Rice gelée is a new food made from rice and water and is superb for improving the texture of foods, emulsification, as a thickener, stabilizer and gelling agent in breads and confectionery, hamburgers and noodles or for soups and sauces.