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  • Research suggests an increased risk of fatty liver in coeliacs

    AOECS Scientific Research eBook - Impact of Gluten-Free Diets on Coeliac Disease Patients

    📢 New research from the ARCTIC study published in the AOECS Scientific Book 2024 reveals that a gluten-free diet alone may not normalise body composition in coeliac patients. The findings suggest that despite the benefits of a gluten-free diet, patients may still face significant health challenges. ⚠️ Read more about this in the AOECS Scientific Book 2024 🔗

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