Dining trends for 2024
How do we create the best dining experiences this year? What are the biggest trends for restaurants, take away and for the set table? Duni Group's experts share their insights for 2024.
How do we create the best dining experiences this year? What are the biggest trends for restaurants, take away and for the set table? Duni Group's experts share their insights for 2024.
The ultimate climate goal for Duni Group is to achieve net zero emissions throughout the value chain.
EU legislation sets out requirements for phasing out plastic within certain groups of single-use products. The BioPak business area is well advanced with sustainable alternatives. During the year, for example, the Duniform® concept has become increasingly based on renewable raw materials.
The Duni business area has taken several important steps towards a more sustainable product portfolio during the year. At the same time, it is important that we keep inspiring customers with design and colors, and that we deliver in accordance with our brand promise of Sustainable Goodfoodmood®.
Innovation plays a key role in our business. By being at the forefront of developments in sustainable and circular solutions, we remain relevant in the geographical markets where we operate, and we enhance our competitiveness.
We can clearly see how the focus on sustainability issues is increasing everywhere in society. This has a major impact on how the Group conducts its business.
Despite the strong focus on economic instability and the energy crisis in 2022, sustainability was still an important ingredient. There is an increasing realization that it is not possible to build strong, resilient and durable societies
We are proud to present our integrated Annual and Sustainability Report – packed with financial information and detailed updates on our sustainability initiatives and targets.
Last year, Duni launched its innovative premium napkins made from a fossil-free and fully renewable material. Now they are also available in all nature’s colours.
We are excited to share that our new office in Malmö is open! Just a short walk from our previous location in Västra Hamnen, we are now located at Hallenborgs gata 1a.
Christel Bjöwi, Malmö Site Manager, why did Duni Group decide to relocate the head office?
“First of all, we believe that the office space should reflect our employees and our culture. Flexibility was the driving force behind
We met up with Vaishali Kharade, Product Complaints and Quality Process Developer, to learn more about her participation in Mitt Livs Chans mentorship program. Duni Group has been a proud partner to Mitt Liv for many years working together to support a more inclusive and diverse Swedish labor market. Recognizing that many top talents can be found in the program, we have taken action and hired four
Today is the United Nations International Day of Awareness of Food Loss and Waste. This day is to promote awareness and collective action to reduce food loss and waste. We asked Selma Halepovic, Duni Group’s Communication Manager business area On the go, for her 3 best tips to prevent food loss and waste:
Meet Karolin Larsson, our Product & Concept Designer at Duni Group. Karolin has been part of the team for 7 years, and this season she has designed the award winning Laponian concept, an assortment of multifunctional table accessories designed for restaurants.