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Hurtigruten Press Duty Phone

Hurtigruten Press Duty Phone

Press contact Media enquiries to Hurtigruten. +47 480 27 700 Contact details for guest enquiries
Anne Solsvik

Anne Solsvik

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Tarjei Kramviken

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Related content

"Bubbles from the Sea/Havets bobler" after being retrieved from the Arctic Sea. Photo: Rune Kongsro

Hurtigruten has retrieved another 4,500 “Bubbles from the Sea” sparkling wine bottles from the Arctic Sea off the coast of Norway

Oslo, Norway (June 25, 2024) – In 2023, Hurtigruten launched the concept "Bubbles from the Sea" (“Havets bobler” in Norwegian), the first underwater-aged sparkling wine matured in the Arctic region. A new batch of bottles has been stored and collected, this time from the northernmost point of the Norwegian coast, near Kirkenes. Never has wine been water-aged this far north. "Bubbles from the Sea"

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