Topics: Gastronomy
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An unprecedented 50 medals awarded at Free From Easter Award
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Fry's Shape & Sizzle Mince wins Best Plant-Based Mince in the Plant-Based Taste Awards SQUARE
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Fry's Shape & Sizzle Mince wins Best Plant-Based Mince in the Plant-Based Taste Awards LANDSCAPE
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Fry’s plant-based Shape & Sizzle Mince
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Frys Shape and Sizzle Mince packshot
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Fry's plant-based Shape & Sizzle Mince
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Challenger brand CRAVE boldly stand out at Free From Food Awards 2024
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Plant-based brand Fry’s collaboration with Aardman and Netflix wins global innovation marketing award
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Plant-based brand Fry’s collaboration with Aardman and Netflix wins global innovation marketing award
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Roasted Butternut Squash Salad - With Book Less Meat More Plants © Annabelle Randles
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Spinach Falafel Salad - Less Meat More Plants © Annabelle Randles
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Roasted Butternut Squash Salad - Less Meat More Plants © Annabelle Randles
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Kimchi Fritters - Less Meat More Plants © Annabelle Randles
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Eggplant and Potato Curry - Less Meat More Plants © Annabelle Randles
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Annabelle Randles - author of 'Less Meat More Plants'
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LikeMeat WOW all products with packaging
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Double Win For Clives Purely Plants in Plant Based Taste Awards
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Bageriet - Swedish bakery in London's Covent Garden
- License:
- Creative Commons Attribution
- File format:
- .jpg
- Size:
- 5616 x 3744, 8.4 MB
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Swedish semla cream buns at Bageriet in London's Covent Garden
- License:
- Creative Commons Attribution
- File format:
- .jpg
- Size:
- 5616 x 3744, 8.04 MB
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Swedish Princess Cake - Cook & Bake Gluten Free
- License:
- Creative Commons Attribution
- File format:
- .jpg
- Size:
- 2606 x 3218, 1.8 MB
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