Northumbria University honours inspirational figures
Cricketing legend Paul Collingwood and best selling crime author Val McDermid will receive honorary degrees from Northumbria University this month.
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David Starkey heads to Northumbria for battle conference
Historian and broadcaster Dr. David Starkey will speak at Northumbria University during a conference marking the 500 year anniversary of the Battle of Flodden.
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First sight of innovative collaborations
Rt Hon David Willetts MP has seen cutting-edge research and business collaborations at Northumbria University’s Northern Design Centre (NDC).
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Reward for excellence in teaching and learning
A Northumbria University academic has been awarded a National Teaching Fellowship in recognition of excellent learning and teaching.
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Robo-pets may contribute to quality of life for those with dementia
Robotic animals can help to improve the quality of life for people with dementia, according to research.
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Inspirational Spaces competition winner announced
Northumbria University has announced the winner of its ‘Inspirational Spaces’ photography competition.
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New bat pushes ‘boundary’ for disabled cricket
A cricket bat for people for disabled people has been designed by a Northumbria University student.
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Mixing it up at the V & A
A design for a hoarding which mixes up some of the best-known artefacts at the V&A has earned a Northumbria University student the title of Best of the Year in the D&AD awards.
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Home to roost?
Towering structures that could be used to house people and birds at Blyth’s seafront are on view at Northumbria University’s Architecture Show which opens to the public at 6pm on Thursday, 20 June.
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Work while you commute
An ‘office on rails’ for business class passengers has been designed by a Northumbria University student.
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Controlling portions at the sauce
A Northumbria University student has designed a product to help people control their food portions more easily.
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Using nature’s energy to harvest crops
A Northumbria University student’s design for a new tractor could bring down the cost of food production in the future.
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