Topics: Agriculture, fishing
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Dr Dongna Zhang
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Dark green fritillary (Speyeria aglaja) is a species for which local extinctions have been linked to a warming climate. Photo by Alistair Auffret
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Chickweed wintergreen (Trientalis europeaea) is a forest species that is declining in Britain despite an increase in forest cover. Photo by Alistair Auffret
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An example of the 1930s Land Utilisation Survey map, © Mr. Giles Clark
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Alpine bistort (Bistorta vivipara) is a species for which the loss of moist grasslands in Britain is contributing to range loss. Photo by Alistair Auffret
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Winners from a competition held in Nigeria to support local companies, entrepreneurs, students and individuals, to help them develop sustainable ideas and projects
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Prof Alister Scott
- License:
- Creative Commons Attribution
- File format:
- .jpg
- Size:
- 4134 x 2751, 1.16 MB
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From l-r: Matthew Pound, Helen Hooper and Rinke Vinkenoog of Northumbria University, with urban beekeeper Ian Campbell
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Fishing for Answers
- License:
- Creative Commons Attribution
- File format:
- .jpg
- Size:
- 4176 x 2832, 3.11 MB
