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Edible Packing - What Is There For Coeliacs?

Edible Packing - What Is There For Coeliacs?

Event date 31 May 2024 13:00 – 13:00

Location Online

Presenters: Tatyana A.Savitskaya, Belarusian State University; Iryna Kimlenka, PhD Chemistry, Belarusian State University

Description:
Food novelties and innovations bring new alternatives to the market for consumers. What can coeliacs expect? Additionally, it will be possible to ask questions at the end of the webinar. Note: the number of seats available is limited.

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Contacts

Veronica Rubio

Veronica Rubio

Press contact Secretary General +32 473 18 25 03 News from AOECS

Uniting and empowering coeliac societies in Europe and beyond

AOECS is an international non-profit organisation representing national coeliac societies from 34 different countries to strengthen and make our voice heard to raise awareness of coeliac disease, promote research into the diagnosis and management of this illness and to facilitate easy access to safe gluten free food.

Association of European Coeliac Societies (AOECS)
4, Rue de la Presse
B-1000 Brussels
Belgium