For 80 years, the Italian food company Saila has been producing sweets at its historic factory in Silvi Marina, Teramo. The renowned manufacturer of liquorice sweets added mint-based sweets to its production lines in 1950, and began selling them in their traditional bags in 1964. The SAILA brand was a trailblazer once again in 1978, when it launched its boxed sweets. In order to ensure high quality standards in the earliest production stages, SAILA decided to use a metal detector immediately after the compressor stage, and well before the final packaging of the product.
This is where Minebea Intec came in, creating a compact solution for inspecting the loose sweets. The adopted solution has enabled reliable checks and secure detection of metal contaminants inside the sweets. However this was only the beginning. 👀
Curious about our product inspection that allows you to enjoy sweets safely? 🍬
Check out our Best Practice: link in bio!