The Northern Norway Tourism Board takes great pride in seeing Lofoten globally recognised as one of The Best Places to Eat in 2025 by Condé Nast. This prestigious mention highlights the region’s world-class culinary scene where sustainable, locally sourced ingredients meet wild landscapes, together defining a one of a kind dining experience.
Kvitnes Gård, a renowned farm-to-table restaurant in Vesterålen, has been recognised with several prestigious awards in 2024, confirming its place as one of Nordic's top food destinations.
Beginning November 2, travellers from the UK can enjoy direct access to Northern Norway’s Arctic landscapes with a new weekly flight from London Gatwick to Harstad-Narvik Airport in Evenes. This winter route will be joined on December 23 by another direct flight from Milan Bergamo, Italy, opening a gateway to the unique winter experiences of Lofoten, Vesterålen, and Narvik.
In the northernmost part of Nordland county you'll find Vesterålen, a region in Northern Norway that is the ultimate getaway for all food enthusiasts and adventurous travellers this autumn. Why? Due to its perfect location to experience outdoor activities, wildlife encounters and an unforgettable culinary journey of course.