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Categories: greenfood

  • New trend report on the state of foodtech – Greenfood Insights #3

    New trend report on the state of foodtech – Greenfood Insights #3

    Robots in the fields, food waste transformed into resources, and insects on our plates – the foodtech revolution is here. Recent analyses show that investments in foodtech have fallen up to 80% in the past few years. Yet despite this decline, industry leaders remain optimistic. Greenfood Insights #3 delves into the state of foodtech, uncovering the trends, challenges, and innovations.

  • Industry leading speakers on foodtech innovation, the healthy fast-food revolution, and sustainable food trends

    Industry leading speakers on foodtech innovation, the healthy fast-food revolution, and sustainable food trends

    Whether you're seeking insights into sustainable fast-food trends, digitalization, or leadership in innovation, Greenfood’s speakers will engage and inspire your audience. As one of Europe’s biggest healthy food groups, Greenfood has redefined convenience by making healthy choices accessible and sustainable. Discover the expertise behind one of the most dynamic foodtech companies today.

  • David von Laskowski awarded as Large-Cap CEO of the Year 2023

    David von Laskowski awarded as Large-Cap CEO of the Year 2023

    David von Laskowski, CEO of Picadeli and Greenfood, is celebrated for his inspiring leadership. At an evening ceremony in Stockholm, he was honored with the prestigious Large-Cap CEO of the Year 2023 award. This award, established to champion long-term sustainability in the business sphere, highlights David's dedication to excellence.

  • New trend report: A vegetarian nudge that made kids choose plant-based food

    New trend report: A vegetarian nudge that made kids choose plant-based food

    The food industry is constantly changing – in the age of green transition, digitalization and rapid trends. With Greenfood Insights, we explore this development, one topic at a time. In Greenfood Insights #2, we meet a stunning pilot project which encouraged thousands of children to opt out of meat with a simple nudge. And we take a closer look at everything from TikTok food trends to old crops.