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  • Automated Guidance Vehicles (AGV) at Arla’s state of the art fresh milk processing facility in Aylesbury

    Starring roles for the Arla’s robots

    ​The Automated Guidance Vehicles (AGV) at Arla’s state of the art fresh milk processing facility in Aylesbury have taken a leading role on The Financial Times website (FT.com) as part of ‘Robot Week’, a week dedicated to articles, videos and multimedia content on the rise of robotics in the workplace and home environment.

  • Peter Giørtz-Carlsen talks about his vision for Arla in The Grocer

    Peter Giørtz-Carlsen talks about his vision for Arla in The Grocer

    In The Grocer’s annual supplement ‘The Dairymen’ published last week, our own Peter Giørtz-Carlsen, Executive Vice President of Arla Foods UK, talked about his ambitions for the dairy cooperative. Peter believes that Arla’s strong market position, particularly in liquid milk and cheese, means it is well positioned to make the jump to ‘super brand’.

  • Go ahead given for £150m UK dairy project in Aylesbury

    The Secretary of State has confirmed that he will not call-in the £150 million Arla dairy proposal, giving Aylesbury Vale District Council (AVDC) the green light to grant detailed planning permission for the dairy and outline planning permission for the ancillary and supporting business park uses on the site near to Aston Clinton, Aylesbury.

  • Arla Foods targets super lightweight polybottles

    It already boasts the lightest polybottle portfolio in the industry, but Arla has sets its sights on reducing the weight of its polybottles by a further 15-20 per cent.