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Press releases View all 163 hits

Weak Norwegian kroner leads to best ever first half year for seafood exports

Weak Norwegian kroner leads to best ever first half year for seafood exports

Press releases   •   Jul 06, 2020 04:00 UTC

The export value of Norwegian seafood reached an all-time high for the first half of the year. In the first six months of this year, Norway exported seafood with a value of NOK 52.9 billion. This is an increase in value of 3.5 per cent, or NOK 1.8 billion, measured against the first half of 2019.

Three in four want to eat more seafood

Three in four want to eat more seafood

Press releases   •   Jun 11, 2020 12:04 UTC

According to a large international study by the Norwegian Seafood Council, 76 percent of consumers say they want to eat more seafood than they do today.

Norwegian seafood exports fall in value in May

Norwegian seafood exports fall in value in May

Press releases   •   Jun 04, 2020 04:00 UTC

The value of Norwegian seafood exports fell for the second month in a row. In May, Norway exported seafood worth NOK 7.8 billion. This represents a reduction of NOK 764 million, or 9 per cent, compared with May last year.

Celebrating 50 years of modern aquaculture

Celebrating 50 years of modern aquaculture

Press releases   •   May 29, 2020 16:56 UTC

This spring marks the 50th anniversary of the first ever successfully farmed salmon in Norway. Five decades later we look back on a story of ambition, collaboration, setbacks and successes, culminating in a fish which is now a favourite on dinner plates across the globe.

News View all 6 hits

NSC signs UN Global Compact Sustainable Ocean Principles

NSC signs UN Global Compact Sustainable Ocean Principles

News   •   Oct 24, 2019 10:16 UTC

The Norwegian Seafood Council is pleased to announce its endorsement of the Sustainable Ocean Principles of the United Nations Global Compact, a framework for responsible ocean-related business practices.

Only half of us eat recommended amounts of seafood, new study shows

Only half of us eat recommended amounts of seafood, new study shows

News   •   Jan 16, 2019 11:59 UTC

A recent study by the NSC uncovers that seafood consumption is far below recommended amounts. The study, which is the largest seafood consumer study in the world with more than 25,000 respondents across 25 markets, found that only 51 percent of people reported eating seafood two or more times a week.

Great interest in new seafood markets in the Middle East

Great interest in new seafood markets in the Middle East

News   •   Oct 08, 2018 10:20 UTC

This autumn, the Norwegian Seafood Council (NSC) is organizing an industry stand at seafood shows in Dubai and Saudi Arabia. The events are part of our focus on emerging markets and will help to create a B2B arena for Norwegian exporters. So many Norwegian exporters have expressed a desire to participate in the events that the exporter´s stand is now fully booked.

Food safety and sustainability is growing in importance worldwide

Food safety and sustainability is growing in importance worldwide

News   •   Jun 22, 2018 10:36 UTC

Increased demand for responsibly sourced and traceable seafood is the biggest trend in a fresh study on worldwide seafood consumption. The annual study, consisting of over 25,000 respondents around 25 countries across the globe, show that safe and sustainable is the fastest growing reason for purchasing seafood across all countries.

Images View all 29 hits

Salmon skin

Salmon skin

License © All rights reserved
Photographer / Source Tom Haga
Size

2.6 MB • 3500 x 2621 px

Seafood counter in France

Seafood counter in France

License © All rights reserved
Photographer / Source Thibault Desplats
Size

4.85 MB • 3000 x 2000 px

Sushi with Norwegian seafood

Sushi with Norwegian seafood

License © All rights reserved
Photographer / Source Johan Wildhagen
Size

1.16 MB • 3500 x 2621 px

Salmon farmer in Norway

Salmon farmer in Norway

License © All rights reserved
Photographer / Source Johan Wildhagen
Size

5.64 MB • 3500 x 2330 px

Videos 4 hits

50 years of salmon farming

50 years of salmon farming

Modern aquaculture celebrates 50 years in the spring of 2020.

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Download
Size

640 x 360 px

Skrei fishing in Norway

Skrei fishing in Norway

License © All rights reserved
Size

854 x 480 px

Cod fishing in Norway

Cod fishing in Norway

License © All rights reserved
Size

854 x 480 px

Origin matters - Norwegian salmon film

Origin matters - Norwegia...

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Size

854 x 480 px

Documents 2 hits

How did it go with the Norwegian Seafood Export in 2014?

Presentation given by CEO Terje Martinussen at this years press conference in Tromsø January 7th 2015.

Infographics Norwegian Seafood Exports 2014

Infographics Norwegian Seafood Exports 2014

Documents   •   Feb 03, 2015 17:30 UTC

Contacts View all 9 hits

  • Press Contact
  • Communications Director
  • cgkx@syqeaugfogjodnl.noeokd
  • +4792810707

  • Director of Market Insight and Market Access
  • tgqv@srwefynaochodtr.nsnowk
  • +47 900 11 708

  • Managing Director
  • rlbw@stqeawyfogoodtq.nmiory
  • +47 776 03 333
Renate Larsen, Managing Director NSC

  • Market analyst
  • Whitefish and conventional products
  • ikavp@pzseqxafunooqfd.xhnohz