New fall in value for Norwegian seafood exports
Norway exported seafood worth NOK 13.8 billion in February. This is a decrease of NOK 262 million, or 2 per cent, compared with the same month last year.
Norway exported seafood worth NOK 13.8 billion in February. This is a decrease of NOK 262 million, or 2 per cent, compared with the same month last year.
Norway exported seafood worth NOK 14.8 billion in January. This is a decrease of NOK 416 million, or 3 per cent, compared with the same month last year.
"Lower salmon prices, a weaker US dollar, reduced quotas for several wild fish species and tougher competition in important markets meant that Norwegian seafood exports fell in January," says Christian Chramer, CEO of the Norwegian Seafood Coun
Skrei swims from the Barents Sea to the coast of Norway in January to April, but continues its journey after the catch, being served by chefs all across Europe.
Norway exported seafood worth NOK 14.3 billion in April. This is an increase of NOK 293 million, or 2 per cent, compared with the same month last year.
“Despite the turmoil in world trade, the favourable trend for Norwegian seafood exports continued. Norway has never before exported seafood for a higher value in the month of April. The growth is due to increased export volumes and rising demand
Norway exported seafood worth NOK 44 billion in the first quarter. This is an increase of NOK 3.5 billion, or 9 per cent, compared with the same period last year.
"The first quarter has been characterised by increased export volumes for salmon, high prices for cod, mackerel and snow crab and strong value growth to the USA and China. In addition, the Norwegian krone was weaker in the first quart
Norway exported seafood worth NOK 14.1 billion in February. This is an increase of NOK 853 million, or 6 per cent, compared with the same month last year.
"We have never before experienced such a high export value in the month of February. This is due to the combination of a weak Norwegian krone measured against the euro and dollar, high salmon volumes and strong value growth to the USA,"
Never has Norway exported seafood with such a high value as in 2024. A total of 2.8 million tonnes of Norwegian seafood worth NOK 175.4 billion was exported last year. This corresponds to 38 million meals every single day - all year round.
"2024 was characterized by quota cuts for cod, significant production challenges for salmon, geopolitical fluctuations and economic turmoil in the global mar
This is an increase of NOK 727 million, or 6 per cent, from the same month last year.
The largest markets for Norwegian seafood exports in July were Poland, Denmark and the Netherlands
Seafood from Norway was exported to a total of 111 countries in July. This is 1 more than in July last year.
"The reason behind the increase in export value for July is a weakened Norwegian krone against both t
Norway exported seafood worth NOK 14 billion in May. This is an increase of NOK 1 billion, or 8 per cent, compared with the same month last year.
"The growth in value in May is largely due to increased export volumes of both salmon and trout, as well as price growth for salmon," says Christian Chramer, CEO of the Norwegian Seafood Council.
Best May ever for seafood exports
In the first fo
Norway exported seafood worth NOK 13.9 billion in April. This is an increase of NOK 924 million, or 7 per cent, compared with the same month last year.
“The value of exports has never been higher in April than this year. The growth is largely due to the Norwegian krone, which has weakened slightly against the euro and the US dollar compared with April last year. In addition, last month saw incr
Norway exported seafood worth NOK 40.2 billion in the first quarter. This is a decrease of NOK 1.2 billion, or 3 per cent, compared with the same period last year.
“Thanks to a weak Norwegian krone and high prices, export value grew in January and February. However, the currency effect declined in March, while there has been a drop in volume for several species in the first three months of the
Norway exported seafood worth NOK 13.3 billion in February. This is an increase of NOK 339 million, or 3 per cent, compared with the same month last year.
“Thanks to strong growth in the value of salmon, trout, cod and snow crab, the export value in February was lifted to a historically high level. The value of Norwegian seafood exports has now increased every month for three years, which has n