Latest news

24 June 2021 09:50

Grand Hôtel installs new hybrid event studio

The Grand Hôtel in Stockholm is establishing a permanent hybrid event studio in the hotel’s Stockholm conference and event auditorium, featuring world-class, state-of-the-art technology. Done in collaboration with the company Informationsteknik, the initiative is particularly timely given that the demand and requirements for virtual meetings and hybrid event solutions are ever-increasing. The stud

26 May 2021 13:19

The Veranda Restaurant at the Grand Hôtel Opens Major Pop-Up During the UEFA European Football Championship

This summer the Grand Hôtel will be offering a completely new experience on the football scene in Stockholm. The Veranda restaurant is opening a major pop-up restaurant in the Winter Garden, showing UEFA Euro football matches in June and July. A unique restaurant experience with 360° projection technology will put guests right in the middle of all the action.

11 May 2021 14:41

Grand Hôtel Opens the Terrace for the Season with a Brand-New Concept

The Terrace at the Grand Hôtel will open for the season with a brand-new concept developed by Ruinart and Mathias Dahlgren. Featuring an evolved Southern European ambiance with shellfish and champagne taking centre stage, the new concept will put the Terrace firmly on Stockholm’s outdoor dining map

27 April 2021 12:38

Grand Hôtel Inaugurates Magnificent New Main Entrance

On Friday, April 30, the Grand Hôtel in Stockholm will be reopening its main entrance after extensive renovation. The new main entrance is part of a larger facade project that began back in 2018, harmonizing the hotel’s beautiful interior with its new facade, which conveys the hotel’s rich heritage. Key quality aspects of the new entrance include improved accessibility and greater sustainability.

21 April 2021 15:07

Cadier Bar Launches New Cocktail Menu – Connecting Senses to Memories

The Cadier Bar at the Grand Hôtel in Stockholm attracts guests from near and far with its international vibe and curated cocktail offering. Now taking the next step in its evolution, the Cadier Bar is presenting a new cocktail menu with distinct taste perceptions that bring memories to life.

20 March 2021 09:50

Mathias Dahlgren Implements Matbaren’s Biggest Change Ever

Mathias Dahlgren opened Matbaren in 2007 at the Grand Hôtel in Stockholm. At that time, such a groundbreaking restaurant concept had never been seen on the Swedish restaurant scene. Since then, the restaurant has evolved while maintaining the same menu composition – until now.

23 February 2021 12:00

Grand Hôtel Looks to the Future with New Rooms and Suites

The Grand Hôtel in Stockholm recently completed an extensive renovation of hotel rooms and suites, encompassing a total of 19 rooms and suites in the Bolinderska Palace part of the hotel.