Grand Hôtel Stockholm Named Best Hotel in Scandinavia – Honored in the 2025 Travel + Leisure World's Best Awards
Latest news
Selected news
General press information Grand Hôtel Stockholm
Grand Hôtel Stockholm inspires sustainable choices – launches WWF-initative One Planet Plate
Grand Hôtel Stockholm Recognized with Two New Les Clefs d’Or Keys – Becomes the Hotel with the Most Keys in the Nordics
Grand Hôtel and CDLP in Exclusive Collaboration – Launching the Limited Edition Long Stay Suit
Selected news
Grand Hôtel Stockholm Named Best Hotel in Scandinavia – Honored in the 2025 Travel + Leisure World's Best Awards
General press information Grand Hôtel Stockholm
Grand Hôtel Stockholm inspires sustainable choices – launches WWF-initative One Planet Plate
Grand Hôtel Stockholm Recognized with Two New Les Clefs d’Or Keys – Becomes the Hotel with the Most Keys in the Nordics
Grand Hôtel and CDLP in Exclusive Collaboration – Launching the Limited Edition Long Stay Suit
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Grand Hôtel Stockholm's CEO, Pia Djupmark, has been appointed to the Executive Committee of The Leading Hotels of the World
Pia Djupmark, CEO of Grand Hôtel Stockholm, has been appointed to The Leading Hotels of the World (LHW) Executive Committee. The committee is composed of eight renowned hotel leaders and entrepreneurs from around the world who collectively drive and develop the world’s largest collection of luxury hotels.
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Svensk hantverkskultur i varje glas – Grand Hôtel förvandlar tradition till smakupplevelse i Cadierbarens nya cocktailmeny
Hantverket står i centrum när Grand Hôtel Stockholm presenterar 2025 års cocktailmeny. Med avstamp i förra årets hyllning till svensk natur och tradition riktar Cadierbarens prisbelönta barteam nu blicken åt våra lokala hantverkare runt om i landet. Med inspiration hämtad från hela landet är årets cocktailmeny, The Craftsmanship Menu, en hyllning till vår svenska hantverkskultur.
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Swedish Craftsmanship in Every Glass – Grand Hôtel Transforms Tradition into Taste with the Cadier Bar’s New Cocktail Menu
Building on last year’s celebration of Swedish nature and tradition, the award-winning bar team at the Cadier Bar now turns its focus to the country’s local artisans. Drawing inspiration from across Sweden, this year’s cocktail menu, The Craftsmanship Menu, is a tribute to Swedish craftsmanship culture.
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Seafood Gastro Awarded One Star by the Michelin Guide
Mathias Dahlgren’s exclusive restaurant Seafood Gastro, located in Grand Hôtel Stockholm, has been awarded a prestigious Michelin star at this year’s Nordic star ceremony. The award was received by the head chef Jonas Hedenqvist at the historic Savoy Theatre in Helsinki. This accolade is a testament to Seafood Gastro’s exceptional artisanship and innovation in gastronomy.
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Mathias Dahlgren & Grand Hôtel celebrates success in Falstaff Nordic Restaurant Guide
Mathias Dahlgren has been awarded the Lifetime Achievement of the Year Award in the Falstaff Nordic Restaurant Guide Sweden. The guide covers Sweden's 110 best restaurants, with three of Grand Hôtel's restaurants, Seafood Gastro, Matbaren and Grand Soleil, receiving high scores.
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Grand Hôtel takes guests on a flavour journey through Swedish nature and artisanship in the Cadier Bar's new cocktail menu
Apple orchards in Österlen, the Northern Lights, fishing huts on the West Coast, and the Swedish mountains. Grand Hôtel Stockholm's new cocktail menu, signed by the Cadier Bar, is inspired by everything around us, from our nature to our traditions. This year's cocktail menu - A Tribute to Swedish Nature - pays homage to our Swedish heritage and takes guests on a journey that w
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Cocktail menu – A tribute to Swedish Nature
Cocktail menu – A tribute to Swedish Nature
