Discover Chef Simon Hulstone's Popcorn Prawn Recipe – and Win a Signed Erling Haaland T-Shirt!

News -

Discover Chef Simon Hulstone's Popcorn Prawn Recipe – and Win a Signed Erling Haaland T-Shirt!

We’re thrilled to share a mouth-watering snack recipe from renowned chef Simon Hulstone: Norwegian cold-water prawns in spiced batter with green curry dip. This vibrant dish pairs the delicate sweetness of Norwegian prawns with a crispy, flavour-packed coating and a refreshing, zesty dip.

Head over to our Instagram to watch Chef Simon bring this dish to life in a step-by-step video tutorial.

But we don’t just want you to watch — we want you to cook! Recreate the dish at home and show us your version on Instagram. Chef Simon will personally select the most creative and fun entry, and the winner will receive an incredible prize: a Norwegian national team t-shirt signed by our global ambassador, football superstar Erling Haaland!

Seafood from Norway global ambassador Erling Braut Haaland

How to Participate:

  • Follow our Instagram page @norwegianseafoodcounciluk
  • Watch the video tutorial by Chef Simon Hulstone.
  • Recreate the Popcorn Prawn dish using Norwegian cold water prawns.
  • Post a photo or video of your creation on Instagram.
  • Tag us and use the hashtag #NorwegianPrawnChallenge

Chef Simon will select the winning dish on 20th June 2025 — so bring your A-game!

For the full recipe, visit our website.

Topics

Categories

Contacts

Related media

Download images for media use

Related content

  • Chefs Russell Bateman, Simon Hulstone, & David Mulcahy with SfN's UK Director Victoria Braathen

    Seafood from Norway’s Year Collaborating with UK Chefs

    From collaborating with esteemed culinary figures like Michel Roux and Simon Hulstone to supporting some of the UK’s most promising rising talent, 2024 has been a year of meaningful milestones for Seafood from Norway's work within the hospitality sector.

  • Norwegian Seafood Strikes Global Partnership with Erling Braut Haaland_Credit_Björn Audun Blöndal_Norwegian Seafood Council

    Norwegian Seafood Strikes Global Partnership with Erling Braut Haaland

    Seafood has been a part of my upbringing and my diet growing up. Norwegian seafood, the world’s best, still has a natural place in my life. The Norwegian Seafood Council does a tremendous job showcasing knowledge and inspiration about tasty, healthy, and sustainable seafood globally and back home in Norway. It was only natural for me to enter this partnership, says Erling Braut Haaland.

Enter your email address to follow Norwegian Seafood Council - UK

When you choose to create a user account and follow a newsroom your personal data will be used by us and the owner of the newsroom, for you to receive news and updates according to your subscription settings.

To learn more about this, please read our Privacy Policy, which applies to our use of your personal data, and our Privacy Policy for Contacts, which applies to the use of your personal data by the owner of the newsroom you follow.

Please note that our Terms of Use apply to all use of our services.

You can withdraw your consent at any time by unsubscribing or deleting your account.
Check your inbox

Email sent to __email__. Click the link there to follow Norwegian Seafood Council - UK.

Okay